Are you a fan of the classic Oreo cookie? Do you love baking and trying out new desserts? Then you’re in luck! In this article, we’ll be sharing 18 decadent Oreo dessert recipes that are sure to satisfy your sweet tooth. From cheesecake bars to chocolate truffles, and from icebox cakes to mud pies, we’ve got a variety of delicious treats that feature the beloved cookie as the star.
Whether you’re looking for a unique party dessert or just want to treat yourself to something special, these Oreo desserts are sure to impress. So grab your mixing bowls and baking sheets, and get ready to indulge in some serious deliciousness.
Oreo Cheesecake Bars
Satisfy your sweet tooth with these Oreo-stuffed cheesecake bars, perfect for potlucks, parties, or just a random Tuesday.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 12 Oreo cookies, crushed
– 16 oz cream cheese, softened
– 3 large eggs
– 1/2 cup granulated sugar
– 1 tsp vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, mix crust ingredients until well combined. Press into prepared baking dish.
3. Top crust with crushed Oreos, spreading evenly.
4. Beat cream cheese until smooth. Add eggs one at a time, beating well after each addition. Mix in sugar and vanilla extract.
5. Pour cheesecake batter over Oreo layer. Smooth top.
6. Bake for 35-40 minutes or until edges are set and center is slightly jiggly.
7. Let cool completely before refrigerating for at least 4 hours.
Cooking Time: 35-40 minutes
Oreo Mud Pie
Satisfy your cravings with this decadent Oreo mud pie, packed with the classic flavor of Oreos and a creamy filling.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 6 tablespoons unsalted butter, melted
– 12 ounces cream cheese, softened
– 1 cup powdered sugar
– 1/2 cup crushed Oreos (about 20 cookies)
– 1 cup heavy cream
– Whipped cream and additional crushed Oreos for topping (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix crumbs, sugar, and melted butter until well combined. Press into a 9-inch springform pan.
3. Beat cream cheese until smooth, then add powdered sugar and mix until combined.
4. Stir in crushed Oreos.
5. Pour filling over crust and bake for 45-50 minutes or until set.
6. Allow pie to cool completely before serving. Top with whipped cream and additional crushed Oreos, if desired.
Cooking Time: 45-50 minutes
Oreo Icebox Cake
This classic dessert is a staple of warm weather gatherings, featuring a rich chocolate crust, creamy whipped topping, and crunchy Oreos. With just a few simple ingredients and no cooking required, it’s the perfect solution for hot summer days.
Ingredients:
– 1 1/2 cups Oreo cookies, crushed
– 1 cup heavy whipping cream
– 1/2 cup powdered sugar
– 1/4 teaspoon vanilla extract
– 1/2 cup unsalted butter, softened
Instructions:
1. In a medium bowl, mix together the crushed Oreos and softened butter until well combined.
2. Press the Oreo mixture into the bottom of a 9×13-inch dish to form the crust.
3. In a large bowl, whip the heavy whipping cream and powdered sugar until stiff peaks form.
4. Add the vanilla extract and mix until combined.
5. Spread the whipped topping over the Oreo crust.
6. Refrigerate for at least 2 hours or overnight before serving.
Cooking Time: None! Let it chill in the fridge until ready to serve.
Oreo Chocolate Trifle
Elevate your dessert game with this show-stopping Oreo Chocolate Trifle, featuring layers of creamy chocolate pudding, crushed Oreos, and whipped cream. Perfect for special occasions or impromptu gatherings.
Ingredients:
– 1 cup heavy whipping cream
– 2 cups milk chocolate pudding mix
– 1 cup whole milk
– 1/2 cup crushed Oreo cookies
– 8 ounces semisweet chocolate chips, melted
– Whipped cream and additional Oreos for topping (optional)
Instructions:
1. In a large bowl, whip heavy whipping cream until stiff peaks form. Set aside.
2. In a separate bowl, mix milk chocolate pudding mix with whole milk until well combined.
3. Fold crushed Oreos into the pudding mixture until evenly distributed.
4. Layer pudding mixture, whipped cream, and melted chocolate chips in a large serving dish or individual glasses.
5. Repeat steps 2-4 until all ingredients are used, ending with a layer of whipped cream on top (if desired).
6. Chill in refrigerator for at least 30 minutes before serving.
Cooking Time: None
Servings: 8-10
Oreo Cookie Balls
These bite-sized treats are perfect for satisfying your sweet tooth. Made with crushed Oreos and cream cheese, they’re easy to make and fun to eat.
Ingredients:
– 1 1/2 cups Oreo cookies, crushed
– 8 ounces cream cheese, softened
– 1/4 cup powdered sugar
– 1 tablespoon vanilla extract
– Optional: chopped nuts or sprinkles for decoration
Instructions:
1. In a large bowl, combine the crushed Oreos and softened cream cheese. Mix until well combined.
2. Add the powdered sugar and vanilla extract to the bowl and mix until smooth.
3. Use your hands to shape the mixture into small balls, about 1 inch in diameter. You should end up with around 20-25 cookie balls.
4. Place the cookie balls on a baking sheet lined with parchment paper.
5. Refrigerate for at least 30 minutes before serving.
Cooking Time: None! These cookie balls are best served chilled and can be stored in an airtight container in the refrigerator for up to 3 days.
Oreo Fudge Brownies
These brownies are a decadent treat that combines the classic flavors of chocolate and coffee with the crunch of Oreos. Perfect for satisfying your sweet tooth, these fudgy brownies are sure to become a new favorite.
Ingredients:
– 1 and 1/2 sticks unsalted butter, plus more for greasing
– 2 cups sugar
– 4 large eggs
– 1/2 cup unsweetened cocoa powder
– 1 teaspoon vanilla extract
– 1 and 1/4 cups all-purpose flour
– 1 teaspoon salt
– 1 cup semisweet chocolate chips
– 1 cup crushed Oreos
– 1 cup strong brewed coffee
Instructions:
1. Preheat oven to 350°F. Grease an 8-inch square baking pan with butter.
2. In a medium bowl, whisk together flour and salt. Set aside.
3. In a large bowl, combine sugar, eggs, and cocoa powder. Whisk until smooth.
4. Add vanilla extract and coffee. Stir until combined.
5. Melt chocolate chips in the microwave or in a double boiler. Let cool slightly.
6. Pour batter into prepared pan, then sprinkle with crushed Oreos and melted chocolate.
7. Bake for 35-40 minutes or until a toothpick comes out clean.
Cooking Time: 35-40 minutes
Oreo Pudding Parfaits
A classic dessert with a twist! Layered Oreo pudding, whipped cream, and crushed cookies create a sweet and indulgent treat that’s perfect for any occasion.
Ingredients:
– 1 cup heavy whipping cream
– 2 tablespoons unsalted butter, softened
– 2 cups milk
– 1 package instant vanilla pudding mix
– 12-16 Oreo cookies, crushed
– Whipped cream and additional Oreos for topping (optional)
Instructions:
1. In a medium-sized bowl, whip the heavy whipping cream and softened butter until stiff peaks form.
2. In a separate large bowl, combine milk and instant vanilla pudding mix. Stir until smooth and creamy.
3. Fold the whipped cream mixture into the pudding mixture until well combined.
4. Spoon half of the pudding mixture into individual serving cups or glasses.
5. Top with crushed Oreos, then repeat the layers with the remaining pudding mixture.
6. Chill in the refrigerator for at least 30 minutes to allow flavors to meld together.
7. Just before serving, top with whipped cream and additional crushed Oreos if desired.
Cooking Time: 15-20 minutes (prep time), 30 minutes refrigeration
Oreo Stuffed Chocolate Chip Cookies
These chewy cookies filled with crushed Oreos and chocolate chips are a sweet twist on the classic favorite. With the added surprise of Oreo centers, you’ll be hooked from the first bite.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup white granulated sugar
– 3/4 cup brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 cup semi-sweet chocolate chips
– 6-8 Oreo cookies, crushed
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt. Set aside.
3. Cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually mix in the dry ingredients until just combined.
5. Stir in chocolate chips and crushed Oreos.
6. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
8. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Cooking Time: 10-12 minutes
Oreo Milkshake
Get ready to indulge your sweet tooth with this creamy and indulgent Oreo milkshake recipe. With just a few simple ingredients, you can create a treat that’s sure to satisfy any Oreo lover.
Ingredients:
– 2 cups vanilla ice cream
– 1 cup milk
– 1/2 cup crushed Oreos
– 2 tablespoons unsalted butter, softened
– 1 teaspoon vanilla extract
Instructions:
1. In a blender, combine the ice cream, milk, and crushed Oreos.
2. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add the softened butter and vanilla extract, blending until fully incorporated.
4. Pour the milkshake into glasses and serve immediately.
Cooking Time: 5 minutes
Servings: 1-2
Oreo Dirt Cake
Get ready to dig into a rich and creamy dessert that’s reminiscent of a moonlit night – Oreo Dirt Cake! This decadent treat combines crushed Oreos with a velvety chocolate cake, topped with a whipped cream “dirt” and gummy worms for an added crunch.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsweetened cocoa powder
– 1/2 cup whole milk, at room temperature
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup crushed Oreos
– 1 cup heavy whipping cream
– Gummy worms, for garnish
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9-inch (23cm) round cake pan.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, combine cocoa powder and milk. Whisk until smooth.
4. Add eggs one at a time, whisking well after each addition. Stir in vanilla extract.
5. Gradually add dry ingredients to wet ingredients, whisking until just combined.
6. Pour batter into prepared pan and smooth top.
7. Bake for 35-40 minutes or until a toothpick inserted comes out clean.
8. Allow cake to cool completely before topping with whipped cream and crushed Oreos.
Cook Time: 35-40 minutes
Oreo Peanut Butter Cups
Elevate your snack game with these indulgent treats that combine the classic flavors of Oreos, peanut butter, and chocolate. Perfect for a quick pick-me-up or as a thoughtful gift.
Ingredients:
– 1 cup creamy peanut butter
– 1/2 cup confectioners’ sugar
– 1/4 cup crushed Oreo cookies (about 12-15 cookies)
– 1/2 cup semisweet chocolate chips
– 1 tablespoon shortening (like Crisco or vegetable shortening)
Instructions:
1. In a medium bowl, combine peanut butter and confectioners’ sugar. Mix until smooth.
2. Stir in crushed Oreos until well combined.
3. Melt chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
4. Spoon about 1 tablespoon of melted chocolate into the bottom of a mini muffin tin or a lined candy mold.
5. Top with about 1 tablespoon of peanut butter mixture, followed by another layer of melted chocolate.
6. Refrigerate for at least 30 minutes to set.
Cooking Time: None! Let the treats chill and firm up before serving.
Oreo Tiramisu
This unique dessert combines the creamy richness of tiramisu with the crunch and flavor of Oreos, creating a delightful treat for Oreo lovers and coffee enthusiasts alike.
Ingredients:
– 12-16 Oreo cookies, crushed
– 1 cup strong brewed coffee
– 8 ounces mascarpone cheese
– 1/2 cup granulated sugar
– 2 large egg yolks
– 1 teaspoon vanilla extract
Instructions:
1. In a large bowl, combine the crushed Oreos and brewed coffee.
2. In a separate bowl, whisk together the mascarpone cheese, granulated sugar, egg yolks, and vanilla extract until smooth.
3. Dip each ladyfinger into the coffee-Oreo mixture for about 3-5 seconds on each side.
4. To assemble the tiramisu, create a layer of ladyfingers in a serving dish, followed by a layer of mascarpone cheese mixture, and finally a sprinkle of crushed Oreos.
5. Repeat steps 3-4 until all ingredients are used, finishing with a layer of mascarpone cheese on top.
6. Cover and refrigerate for at least 3 hours or overnight before serving.
Cooking Time: None required (assembly only)
Oreo Chocolate Mousse
Transform your dessert game with this rich and creamy Oreo Chocolate Mousse recipe. With just a few simple ingredients, you’ll be whipping up a show-stopping treat in no time!
Ingredients:
– 1 cup heavy cream
– 8 ounces mascarpone cheese
– 2 tablespoons unsalted butter, softened
– 1/4 cup granulated sugar
– 1/4 cup crushed Oreo cookies (about 12-15 cookies)
– 1/2 cup semisweet chocolate chips, melted
– 1 teaspoon vanilla extract
Instructions:
1. In a large mixing bowl, whip the heavy cream until stiff peaks form.
2. In a separate bowl, combine the mascarpone cheese, softened butter, granulated sugar, and crushed Oreo cookies. Mix until well combined.
3. Fold the melted chocolate into the mascarpone mixture until smooth.
4. Add the whipped cream to the chocolate mixture and fold until no white streaks remain.
5. Stir in the vanilla extract.
6. Spoon the mousse into individual serving cups or a large serving dish.
7. Chill for at least 2 hours before serving.
Cooking Time: 2 hours
Oreo Cookie Butter Truffles
Get ready to experience the ultimate Oreo lovers’ delight with these creamy truffles infused with the classic cookie butter flavor.
Ingredients:
– 1 cup cream cheese, softened
– 1/2 cup unsalted butter, softened
– 1 teaspoon Oreo cookie butter (or store-bought cookie butter spread)
– 2 cups confectioners’ sugar
– 1/4 teaspoon vanilla extract
– Crushed Oreos for garnish
Instructions:
1. In a large mixing bowl, combine cream cheese and butter until smooth.
2. Add Oreo cookie butter and mix until well combined.
3. Gradually add confectioners’ sugar, mixing until a dough forms.
4. Roll the dough into small balls, about 1 inch in diameter.
5. Place truffles on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up.
6. Serve chilled, garnished with crushed Oreos.
Cooking Time: 0 minutes (no cooking required!)
Oreo S’mores Dip
This decadent dip combines the classic campfire treat with a creamy twist, perfect for satisfying your sweet tooth. With just a few ingredients and minimal effort, you’ll be indulging in ooey-gooey goodness in no time!
Ingredients:
– 1 (8 oz) container of cream cheese, softened
– 1/2 cup of unsalted butter, softened
– 1 teaspoon of vanilla extract
– 1 cup of milk chocolate chips
– 1 cup of crushed Oreo cookies
– 1 cup of marshmallows
Instructions:
1. Preheat your oven to 350°F (180°C).
2. In a large mixing bowl, combine the cream cheese and butter until smooth.
3. Add the vanilla extract and mix until combined.
4. Melt the chocolate chips in the microwave or in a double boiler; stir until smooth.
5. Fold the melted chocolate into the cream cheese mixture until well combined.
6. Stir in the crushed Oreos and marshmallows.
7. Pour the dip into a 9×13 inch baking dish.
8. Bake for 20-25 minutes, or until the dip is warm and bubbly.
Cooking Time: 20-25 minutes
Serve: With graham crackers, pretzels, or even fresh fruit, this Oreo S’mores Dip is sure to be a hit!
Oreo Banana Pudding
This decadent dessert combines the classic flavors of banana pudding with the crunch and sweetness of Oreos, creating a unique and indulgent treat that’s perfect for any occasion.
Ingredients:
– 4 ripe bananas, sliced
– 1 cup heavy cream
– 1/2 cup whole milk
– 2 tablespoons sugar
– 1 teaspoon vanilla extract
– 12-15 Oreo cookies, crushed
– 1/4 cup chopped pecans (optional)
Instructions:
1. In a medium saucepan, combine heavy cream, whole milk, and sugar. Cook over medium heat, stirring occasionally, until the mixture comes to a simmer.
2. Remove from heat and stir in vanilla extract. Let cool slightly.
3. In a large bowl, whisk together cooled cream mixture and sliced bananas until well combined.
4. Fold in crushed Oreos and chopped pecans (if using).
5. Pour into individual serving cups or a large serving dish. Refrigerate for at least 2 hours to allow flavors to meld.
6. Serve chilled, garnished with additional whipped cream and Oreo crumbs if desired.
Cooking Time: 10-15 minutes
Oreo Chocolate Lasagna
Get ready to take your dessert game to the next level with this decadent Oreo chocolate lasagna! Layers of crushed Oreos, creamy chocolate pudding, and whipped cream come together in a show-stopping treat that’s sure to impress.
Ingredients:
– 1 1/2 cups crushed Oreos
– 1 cup heavy whipping cream
– 1 cup powdered sugar
– 8 ounces mascarpone cheese
– 1 cup semisweet chocolate chips
– 1/4 cup unsalted butter, melted
Instructions:
1. In a medium bowl, whip the heavy whipping cream and powdered sugar until stiff peaks form.
2. In a separate bowl, combine the crushed Oreos and melted butter until well combined.
3. In a large bowl, whisk together the mascarpone cheese and chocolate chips until smooth.
4. Assemble the lasagna by spreading a layer of whipped cream on the bottom, followed by half of the Oreo mixture, then the chocolate pudding layer. Repeat.
5. Top with whipped cream and refrigerate for at least 3 hours or overnight.
Cooking Time: None! This dessert is perfect for serving chilled.
Oreo Caramel Delight
Discover a sweet and indulgent treat that combines the classic flavors of Oreos with gooey caramel. This easy-to-make dessert is perfect for satisfying your cravings.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup light corn syrup
– 1 teaspoon sea salt
– 1 cup crushed Oreo cookies (about 25-30 cookies)
– 1/2 cup caramel sauce (store-bought or homemade)
Instructions:
1. In a medium saucepan, combine heavy cream, sugar, and corn syrup.
2. Place the saucepan over medium heat and cook until the mixture reaches 235°F on a candy thermometer.
3. Remove from heat and stir in crushed Oreo cookies.
4. Let it cool slightly before pouring into a shallow dish or a 9×13-inch baking dish.
5. Drizzle caramel sauce evenly over the cooled cream mixture.
6. Refrigerate for at least 2 hours or overnight to allow the flavors to meld together.
Cooking Time: None required, just refrigeration time!
Summary
Get ready to indulge in the ultimate Oreo dessert paradise! This collection of 18 decadent recipes will satisfy your cravings and impress your friends. From classic cheesecake bars to innovative cookie butter truffles, each treat combines the iconic flavors of Oreos with creamy textures and rich chocolate. Treat yourself to an Oreo mud pie, indulge in a chocolate chip cookie stuffed with crushed Oreos, or create a show-stopping tiramisu. Whatever your sweet tooth desires, this list has got you covered!
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