Are you looking for a refreshing twist on classic desserts? Look no further than these 20 delightful orange jello recipes! From simple and sweet to complex and creative, we’ve got you covered with a variety of flavors and textures. Whether you’re in the mood for something light and fruity or rich and creamy, there’s an orange jello recipe here that’s sure to satisfy your cravings.
In this article, we’ll explore a range of recipes that showcase the versatility of orange jello, from classic desserts like orange jello with fresh citrus segments to more innovative creations like orange jello and coconut layered dessert. We’ll also highlight some unique twists on traditional recipes, such as sparkling orange jello champagne cups and orange jello and vanilla yogurt swirl.
Orange Jello with Fresh Citrus Segments
This refreshing dessert is perfect for warm weather gatherings or as a light and easy treat any time of the year. By incorporating fresh citrus segments, you’ll add a burst of flavor and color to this classic jello recipe.
Ingredients:
• 1 cup boiling water
• 1 envelope (0.25 oz) unsweetened orange Jello
• 1 cup cold water
• 1 cup freshly squeezed orange juice
• 1/2 cup granulated sugar
• 1/4 cup freshly squeezed grapefruit or lemon juice
• Fresh citrus segments (orange, grapefruit, and/or lemon)
Instructions:
1. In a small bowl, dissolve the Jello in the boiling water.
2. Add the cold water and stir until the Jello is fully dissolved.
3. Stir in the orange juice, sugar, and citrus juices until the sugar is dissolved.
4. Pour the mixture into individual serving cups or a large mold.
5. Chill in the refrigerator for at least 3 hours or overnight.
6. Just before serving, garnish with fresh citrus segments.
Cooking Time: 0 minutes (assembling only)
Creamy Orange Jello Parfait
A sweet and tangy treat that’s perfect for any occasion. This Creamy Orange Jello Parfait is a refreshing dessert made with creamy orange jello, vanilla yogurt, and fresh whipped cream.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange jello
– 1 cup cold milk
– 1 cup vanilla yogurt
– 1 cup heavy whipping cream
– 2 tablespoons granulated sugar
– Fresh orange zest, for garnish (optional)
Instructions:
1. In a small bowl, dissolve the orange jello in boiling water.
2. In a separate bowl, whisk together the cold milk and vanilla yogurt until smooth.
3. Fold the whipped cream into the milk-yogurt mixture until well combined.
4. Pour the cooled jello mixture over the yogurt mixture.
5. Refrigerate for at least 30 minutes to allow flavors to meld.
6. Just before serving, sprinkle with granulated sugar and garnish with fresh orange zest, if desired.
Cooking Time: None! This recipe requires refrigeration time only.
Orange Jello and Coconut Layered Dessert
This refreshing dessert combines the sweetness of orange jello with the creamy texture of coconut pudding, creating a unique and delightful treat.
Ingredients:
• 1 cup boiling water
• 1 envelope (0.25 oz) unsweetened orange gelatin
• 1 cup cold water
• 1/2 cup heavy cream
• 1/4 cup sweetened shredded coconut
• 1 tablespoon sugar
Instructions:
1. In a small bowl, sprinkle the orange gelatin over 1 cup of boiling water and let it dissolve.
2. Add the cold water to the gelatin mixture and stir until dissolved.
3. Pour the jello mixture into a 9×13 inch pan and refrigerate for at least 3 hours or overnight until set.
4. In a separate bowl, whip heavy cream until stiff peaks form.
5. Fold in sweetened shredded coconut and sugar until well combined.
6. Layer the whipped coconut mixture over the set orange jello to create a striped effect.
7. Refrigerate for an additional 30 minutes before serving.
Cooking Time: None needed!
Sparkling Orange Jello Champagne Cups
Impress your guests with these elegant and refreshing treats that combine the flavors of orange, champagne, and sparkling water. Perfect for special occasions or as a unique party favor.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/2 cup freshly squeezed orange juice
– 1/4 cup champagne or sparkling wine
– 1/2 cup heavy cream, whipped to stiff peaks
– Orange slices and mint leaves for garnish
Instructions:
1. In a small bowl, dissolve the Jell-O in the boiling water. Let it cool slightly.
2. Add the cold water and orange juice to the Jell-O mixture. Stir until dissolved.
3. Pour the mixture into champagne flutes or cups.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, top each cup with whipped cream and a splash of champagne.
6. Garnish with an orange slice and mint leaf.
Cooking Time: None
Orange Jello with Pineapple Chunks
This refreshing dessert is perfect for warm weather gatherings or a simple treat after dinner. With its bright orange color and sweet pineapple chunks, it’s sure to be a hit!
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jello
– 1 cup cold water
– 1 cup heavy cream or half-and-half
– 1 cup pineapple chunks
– Optional: whipped cream and toasted coconut flakes for garnish
Instructions:
1. In a large bowl, dissolve the orange Jello in the boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Refrigerate for at least 3 hours or overnight until set.
4. Just before serving, fold in the heavy cream or half-and-half to give the Jello a creamy texture.
5. Stir in the pineapple chunks.
6. Spoon into individual serving cups or a large serving dish.
7. Chill for an additional 30 minutes if desired.
Cooking Time: None! This recipe is served chilled.
Orange Jello and Vanilla Yogurt Swirl
Brighten up your day with this refreshing and easy-to-make dessert! This Orange Jello and Vanilla Yogurt Swirl is a perfect combination of tangy and creamy, making it a great treat for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange jello
– 1 cup vanilla yogurt
– 1/2 cup heavy cream or milk
– 1 tablespoon sugar (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in the boiling water.
2. Allow the mixture to cool until it reaches room temperature.
3. In a separate bowl, whisk together the vanilla yogurt and heavy cream/milk until smooth.
4. Pour the cooled jello mixture into a 9×13 inch dish or individual cups.
5. Dollop the yogurt mixture on top of the jello layer.
6. If desired, sprinkle with sugar to balance the flavors.
7. Refrigerate for at least 3 hours or overnight before serving.
Cooking Time: None required! Just chill and enjoy!
Orange Jello with Mixed Berries
This refreshing dessert combines the tanginess of orange jello with the sweetness of mixed berries, perfect for a light and delightful treat. With just a few simple steps, you can create this delicious and colorful dessert in no time.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange jello
– 1 cup cold water
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1 tablespoon granulated sugar
Instructions:
1. In a small bowl, dissolve the orange jello in the boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Refrigerate for at least 3 hours or until the jello has set.
4. Just before serving, add the mixed berries and sugar to the jello. Toss gently to combine.
Cooking Time: None needed! This dessert is a no-bake treat.
Orange Jello and Whipped Cream Trifle
A classic dessert that’s perfect for springtime gatherings or special occasions, this Orange Jello and Whipped Cream Trifle is a refreshing treat that combines the sweetness of orange with the lightness of whipped cream.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 cup heavy whipping cream
– 2 tablespoons granulated sugar
– Fresh orange slices and whipped cream for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. Pour the mixture into a 9×13-inch dish or individual cups.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, whip the heavy whipping cream with sugar until stiff peaks form.
6. Spoon the whipped cream over the chilled Jell-O and refrigerate for an additional 30 minutes to allow the flavors to meld together.
Cooking Time: None needed! This trifle requires no cooking at all. Simply assemble and chill before serving.
Orange Jello with Mandarin Oranges
Brighten up your day with this refreshing and flavorful Orange Jello recipe infused with the sweetness of mandarin oranges.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange Jello powder
– 1 cup cold water
– 1/2 cup Mandarin oranges, diced
– 1 tablespoon sugar (optional)
Instructions:
1. In a medium-sized bowl, dissolve the orange Jello powder in the boiling water.
2. Add the cold water to the bowl and stir until the mixture is fully dissolved.
3. Stir in the diced Mandarin oranges and sugar (if using).
4. Pour the mixture into individual serving cups or a large serving dish.
5. Refrigerate for at least 3 hours or until set.
Cooking Time: None, as this recipe requires refrigeration.
Orange Jello and Cream Cheese Fluff
A refreshing dessert perfect for warm weather, this Orange Jello and Cream Cheese Fluff is a delightful combination of tangy and creamy textures.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange Jell-O
– 1 cup cold water
– 8 ounces cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 teaspoon vanilla extract
Instructions:
1. In a large bowl, dissolve the Orange Jello in boiling water.
2. Add cold water and stir until dissolved.
3. Refrigerate until set, about 3-4 hours.
4. Beat cream cheese until smooth, then add powdered sugar and vanilla extract.
5. Fold the whipped cream into the cooled jello mixture until well combined.
6. Spoon into individual serving cups or a large serving dish.
7. Chill for at least 30 minutes before serving.
Cooking Time: None
Orange Jello with Pomegranate Seeds
This refreshing dessert combines the classic flavor of orange jello with the sweet and tangy taste of pomegranate seeds, perfect for a light and fruity treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange jello
– 1 cup cold water
– 1/2 cup granulated sugar
– 1/4 cup pomegranate seeds
– Whipped cream or orange zest for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in the boiling water.
2. Add the cold water and stir until the jello is fully dissolved.
3. Stir in the sugar until it’s fully incorporated.
4. Pour the mixture into a 9×13 inch dish or individual cups.
5. Sprinkle the pomegranate seeds evenly over the top of the jello.
6. Refrigerate for at least 3 hours or until chilled and set.
7. Serve chilled, garnished with whipped cream or orange zest if desired.
Cooking Time: 3 hours (or until chilled)
Orange Jello and Ginger Ale Salad
This light and bubbly salad is perfect for hot summer days or any occasion where a refreshing treat is needed. With the tanginess of orange jello and the fizziness of ginger ale, this unique dessert will be a hit with both kids and adults.
Ingredients:
– 1 package (0.25 oz) orange jello
– 2 cups boiling water
– 1 cup cold water
– 1/2 cup ginger ale
– 1 cup heavy cream or whipped topping
– Optional: chopped fresh fruit (strawberries, blueberries, pineapple)
Instructions:
1. In a large bowl, dissolve the orange jello in 2 cups of boiling water.
2. Add 1 cup of cold water to the bowl and stir until the jello is fully dissolved.
3. Pour in the ginger ale and stir well.
4. Chill the mixture in the refrigerator for at least 3 hours or overnight.
5. Just before serving, top with heavy cream or whipped topping.
6. Optional: Add chopped fresh fruit on top for extra flavor and color.
Cooking Time: 3-24 hours (depending on chilling time)
Orange Jello with Sliced Kiwi
Elevate your snack game with this vibrant and refreshing combination of orange jello and sliced kiwi. This sweet and tangy treat is perfect for warm weather or any time you need a pick-me-up.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/2 cup sliced kiwi, peeled and cut into thin strips
Instructions:
1. In a small bowl, dissolve the orange Jell-O in the boiling water.
2. Add the cold water to the Jell-O mixture and stir until dissolved.
3. Pour the mixture into individual serving cups or a 9×13 inch baking dish.
4. Refrigerate for at least 3-4 hours or overnight until set.
5. Just before serving, arrange the sliced kiwi on top of the jello.
Cooking Time: None! This recipe is a no-bake treat that’s ready in just a few hours.
Orange Jello and Mango Cubes
Sweet and Tangy Orange Jello with Mango Cubes Recipe
This refreshing dessert combines the classic flavor of orange jello with the sweetness of mango cubes, perfect for hot summer days or as a unique treat any time of year.
Ingredients:
• 1 cup boiling water
• 1 envelope (0.25 oz) orange gelatin
• 1 cup cold water
• 1 can (14 oz) mandarin oranges in syrup, drained and chopped
• 2 cups mixed fruit cubes (such as pineapple, peach, and mango)
• Optional: whipped cream or coconut flakes for topping
Instructions:
1. In a small bowl, dissolve the gelatin in the boiling water.
2. Add the cold water to the bowl and stir until the gelatin is fully dissolved.
3. Stir in the chopped mandarin oranges.
4. Pour the mixture into individual serving cups or a 9×13-inch baking dish.
5. Refrigerate for at least 3 hours or until set.
6. Just before serving, arrange the mixed fruit cubes on top of the jello.
7. If desired, top with whipped cream and/or coconut flakes.
Cooking Time: 3 hours (refrigeration time)
Orange Jello with Toasted Coconut Topping
This refreshing dessert combines the bright flavor of orange jello with the warmth of toasted coconut, perfect for a light and satisfying treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange jello
– 1 cup cold water
– 1/2 cup heavy cream
– 1/4 cup granulated sugar
– 1/4 cup shredded coconut
– 1 tablespoon unsalted butter
Instructions:
1. In a small bowl, dissolve the orange jello in boiling water.
2. Add the cold water and stir until combined.
3. Pour the mixture into a 9×13 inch pan or individual cups.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, toast the coconut: Melt the butter in a small skillet over medium heat. Add the shredded coconut and cook, stirring frequently, until lightly browned (about 5 minutes).
6. Top the chilled jello with the toasted coconut and serve.
Cooking Time: 3 hours or overnight
Orange Jello and Lime Zest Gelatin
Brighten up your day with this refreshing and citrusy dessert, perfect for warm weather or anytime you need a pick-me-up. This easy recipe combines the sweetness of orange jello with the zesty flavor of lime zest gelatin.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange Jell-O
– 1/2 cup cold water
– 1 tablespoon freshly squeezed lime juice
– 1 tablespoon grated lime zest
– Whipped cream or ice cream (optional)
Instructions:
1. In a small bowl, dissolve the orange Jell-O in the boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. Stir in the freshly squeezed lime juice and grated lime zest.
4. Pour the mixture into individual serving cups or a 9×13-inch baking dish.
5. Refrigerate for at least 3 hours or until set.
6. Serve chilled, garnished with whipped cream or ice cream if desired.
Cooking Time: 3 hours (refrigeration time)
Orange Jello with Raspberry Coulis
This refreshing dessert combines the brightness of orange jello with the sweetness of raspberry coulis, creating a perfect harmony of flavors. It’s an easy and impressive treat for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 cup raspberry coulis (homemade or store-bought)
– Whipped cream or heavy cream (optional)
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add cold water to the mixture and stir until the Jell-O is fully dissolved.
3. Pour the mixture into a 9×13-inch pan and refrigerate for at least 3 hours or overnight until set.
4. Just before serving, spoon the raspberry coulis over the orange jello.
5. If desired, top with whipped cream or heavy cream.
Cooking Time: None
Orange Jello and Almond Milk Pudding
Brighten up your day with this light and creamy dessert! This easy-to-make pudding combines the tanginess of orange jello with the nutty flavor of almond milk, perfect for warm weather.
Ingredients:
– 1 cup orange jello
– 2 cups boiling water
– 1/2 cup cold almond milk
– 1 tablespoon sugar (optional)
– Whipped cream and sliced almonds for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in the boiling water.
2. Let the mixture cool to room temperature.
3. Stir in the cold almond milk until well combined.
4. Refrigerate the pudding for at least 30 minutes or until chilled.
5. If desired, sweeten with sugar and whip heavy cream to top the pudding.
Cooking Time: 0 hours 15 minutes (no cooking required)
Orange Jello with Honey Drizzle
Sweet and tangy Orange Jello with a hint of honey, perfect for a refreshing treat!
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange jello
– 1 cup cold water
– 2 tablespoons honey
– Fresh orange slices or whipped cream for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in the boiling water.
2. Add the cold water and stir until the mixture is clear.
3. Pour the mixture into individual serving cups or a 9×13 inch pan.
4. Refrigerate for at least 3 hours or overnight to allow the Jello to set.
5. To make the honey drizzle, mix the honey with 1 tablespoon of warm water in a small bowl until smooth.
6. Drizzle the honey mixture over the set Jello just before serving.
Cooking Time: None! Just chill and enjoy!
Orange Jello and Mint Garnish Cups
Brighten up your day with these vibrant and refreshing treats, perfect for a hot summer afternoon or a light dessert. This simple recipe combines the classic flavors of orange jello and mint in individual cups.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/4 cup granulated sugar
– 1/2 cup heavy cream, whipped
– Fresh mint leaves, chopped
Instructions:
1. In a large bowl, dissolve the jello in boiling water.
2. Add the cold water and stir until fully dissolved.
3. Whisk in sugar until dissolved.
4. Pour the mixture into small cups or ramekins.
5. Refrigerate for at least 3 hours or overnight to set.
6. Just before serving, top each cup with whipped cream and sprinkle with chopped mint leaves.
Cooking Time: None
Servings: 6-8 cups
Summary
Get ready to delight your taste buds with these 20 refreshing orange jello recipes! From classic combinations like Orange Jello with Fresh Citrus Segments, to creative twists like Creamy Orange Jello Parfait and Orange Jello with Pineapple Chunks, there’s something for everyone. Discover unique flavor pairings like Orange Jello and Coconut Layered Dessert or Orange Jello and Mango Cubes. Whether you’re looking for a light and fruity treat or a show-stopping dessert, these recipes are sure to impress.
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