Are you looking for a simple and flavorful meal that’s quick to prepare? Look no further! Knorr’s Chicken and Rice flavor is a staple in many households, and we’re excited to share 20 delicious recipe ideas that showcase its versatility. From classic comfort food to international twists, these recipes are sure to become family favorites.
Whether you’re short on time or looking for a meal that’s easy to scale up or down, Knorr’s Chicken and Rice is the perfect base for your culinary creations. In this article, we’ll explore 20 mouthwatering recipe ideas that use this versatile flavor combination as the star of the show.
So, without further ado, let’s dive into our collection of scrumptious Knorr Chicken and Rice recipes!
Knorr Chicken and Rice Casserole
This classic casserole recipe combines the comforting flavors of chicken, rice, and Knorr seasoning with ease. A perfect solution for a quick weeknight dinner or a crowd-pleasing weekend meal.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs, cut into 1-inch pieces
– 2 cups cooked white rice
– 1 cup frozen peas and carrots
– 1 can (10.5 oz) of condensed cream of chicken soup
– 1/2 cup milk
– 2 tbsp butter
– 1 tsp Knorr Chicken Flavor Concentrate
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine cooked rice, frozen peas and carrots, cream of chicken soup, milk, and melted butter. Mix well.
3. Add the chicken pieces and Knorr Chicken Flavor Concentrate to the mixture. Season with salt and pepper to taste.
4. Pour the mixture into a 9×13-inch baking dish.
5. Bake for 25-30 minutes or until the casserole is hot and bubbly.
Cooking Time: 25-30 minutes
One-Pot Knorr Chicken and Rice
This recipe is a classic comfort food dish that’s ready in no time. With just a few simple ingredients, you can create a flavorful and satisfying meal for the whole family.
Ingredients:
– 1 cup uncooked white rice
– 2 cups water
– 1 lb boneless, skinless chicken breast or thighs, cut into 1-inch pieces
– 1 packet Knorr Chicken Flavor Bouillon
– 1 tablespoon vegetable oil
Instructions:
1. Heat the oil in a large pot over medium-high heat.
2. Add the chicken and cook until browned, about 5 minutes.
3. Add the rice, water, and Knorr Chicken Flavor Bouillon to the pot.
4. Bring the mixture to a boil, then reduce the heat to low and simmer for 20-25 minutes or until the rice is cooked and the liquid has been absorbed.
5. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Soup
This comforting soup is a staple of home cooking, made with tender chicken, flavorful rice, and savory vegetables.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs
– 2 cups uncooked white rice
– 4 cups chicken broth
– 1 large onion, chopped
– 2 cloves garlic, minced
– 1 carrot, peeled and chopped
– 1 celery stalk, chopped
– 1 tsp dried thyme
– Salt and pepper to taste
Instructions:
1. In a large pot, sauté the chopped onion, garlic, carrot, and celery in a little oil until tender.
2. Add the chicken and cook until browned on all sides.
3. Add the rice, chicken broth, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20-25 minutes or until the rice is cooked and the liquid has been absorbed.
4. Remove from heat and let cool slightly before serving.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Stuffed Peppers
Transform ordinary peppers into a flavorful feast with this simple recipe. Knorr’s chicken and rice stuffing adds a savory twist to the classic bell pepper.
Ingredients:
– 4 large bell peppers, any color
– 1 cup cooked white rice
– 1/2 cup Knorr Chicken Flavor Bouillon Powder
– 1/2 cup shredded cooked chicken (cooked with Knorr’s Chicken Flavor)
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F.
2. Cut the tops off the peppers, removing seeds and membranes. Place them in a baking dish.
3. In a bowl, mix cooked rice, Knorr’s Chicken Flavor Bouillon Powder, shredded chicken, and olive oil. Season with salt and pepper to taste.
4. Stuff each pepper with the rice mixture, filling to the top.
5. Bake for 25-30 minutes or until peppers are tender.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Bake
This classic comfort food recipe combines the flavors of chicken, rice, and vegetables with the convenience of Knorr’s Chicken and Rice seasoning. Perfect for a quick weeknight dinner or a weekend meal.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs
– 2 cups cooked white rice
– 1 cup mixed frozen vegetables (peas, carrots, corn)
– 1 packet Knorr Chicken and Rice seasoning
– 1/4 cup water
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large mixing bowl, combine chicken, cooked rice, mixed vegetables, and Knorr seasoning.
3. Add the water and mix well.
4. Transfer the mixture to a 9×13 inch baking dish.
5. Bake for 25-30 minutes or until the chicken is cooked through and the rice is heated through.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Skillet
Get a flavorful and satisfying meal on the table with this easy-to-make Knorr Chicken and Rice Skillet recipe! With just a few simple ingredients, you can have a delicious dinner ready in no time.
Ingredients:
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 2 cups cooked white rice
– 1 packet Knorr Chicken Flavor Bouillon
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup mixed frozen vegetables (such as peas and carrots)
– 2 tbsp vegetable oil
Instructions:
1. Heat the oil in a large skillet over medium-high heat.
2. Add the chicken and cook until browned, about 5-6 minutes.
3. Add the diced onion and minced garlic; cook until the onion is translucent, about 3-4 minutes.
4. Stir in the cooked rice, Knorr Chicken Flavor Bouillon, and frozen vegetables. Cook for an additional 2-3 minutes or until heated through.
5. Serve hot and enjoy!
Cooking Time: 15-20 minutes
Knorr Chicken and Rice with Vegetables
This classic comfort food recipe is a staple in many households. With Knorr’s Chicken and Rice flavoring, this dish is a breeze to prepare and packed with flavor.
Ingredients:
– 1 cup uncooked white rice
– 2 cups water
– 1 cup frozen mixed vegetables (peas, carrots, corn)
– 1 cup cooked chicken breast or thighs, diced
– 1 tablespoon Knorr Chicken and Rice flavoring
– Salt to taste
Instructions:
1. Bring the water to a boil in a large saucepan.
2. Add the rice and reduce heat to low. Cover and simmer for 18-20 minutes or until the water is absorbed and the rice is cooked.
3. In a separate pan, sauté the frozen mixed vegetables until thawed and heated through.
4. Add the diced chicken and Knorr Chicken and Rice flavoring to the vegetable mixture. Stir well.
5. Combine the cooked rice with the chicken and vegetable mixture. Season with salt to taste.
6. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Pilaf
This classic pilaf recipe combines the flavors of chicken, rice, and spices for a quick and easy meal.
Ingredients:
– 1 cup uncooked white rice
– 2 cups water
– 1 tablespoon olive oil
– 1 small onion, diced
– 1 pound boneless, skinless chicken breast or thighs, cut into 1-inch pieces
– 1 teaspoon Knorr Chicken Flavor Bouillon
– Salt and pepper to taste
– Optional: chopped fresh herbs (parsley, thyme)
Instructions:
1. Heat oil in a large skillet over medium-high heat.
2. Add onion and cook until softened, about 3-4 minutes.
3. Add chicken and cook until browned, about 5-6 minutes.
4. Add rice and stir to combine with chicken mixture.
5. Add water and Knorr Chicken Flavor Bouillon; bring to a boil.
6. Reduce heat to low, cover, and simmer for 20-25 minutes or until liquid is absorbed and rice is tender.
7. Season with salt and pepper to taste.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice Stir-Fry
Get ready for a flavorful and satisfying meal with Knorr’s Chicken and Rice Stir-Fry. This recipe is perfect for a weeknight dinner that’s easy to make and packed with protein, veggies, and carbs.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs
– 2 cups cooked white rice
– 1 cup frozen mixed vegetables (peas, carrots, corn)
– 1 packet Knorr Chicken Flavor Bouillon
– 2 tbsp vegetable oil
– Salt and pepper to taste
Instructions:
1. Cook the chicken according to your preference (grilled, pan-fried, or baked).
2. Heat the oil in a large skillet or wok over medium-high heat.
3. Add the frozen mixed vegetables and cook until thawed and tender.
4. Stir in the cooked rice, Knorr Chicken Flavor Bouillon, and cooked chicken. Cook for 1-2 minutes.
5. Season with salt and pepper to taste.
6. Serve hot and enjoy!
Cooking Time: 15-20 minutes
Knorr Chicken and Rice Burritos
Transform leftover chicken and rice into a flavorful burrito with the help of Knorr’s signature seasoning. This recipe is perfect for a busy day when you need a satisfying meal in no time.
Ingredients:
– 1 cup cooked chicken
– 1 cup cooked white rice
– 1 tablespoon Knorr Chicken Seasoning
– 4 large tortillas
– 1 can black beans, drained and rinsed
– 1/2 cup shredded cheese (Cheddar or Monterey Jack work well)
– Optional toppings: diced tomatoes, shredded lettuce, sour cream, salsa
Instructions:
1. In a medium bowl, combine cooked chicken, rice, and Knorr Chicken Seasoning. Mix well to combine.
2. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
3. Spoon about 1/4 cup of the chicken-rice mixture onto the center of each tortilla, leaving a small border around the edges.
4. Top with black beans, cheese, and any desired toppings.
5. Fold the bottom half of the tortilla up over the filling, then fold in the sides and roll into a tight burrito shape.
Cooking Time: 10-15 minutes
Knorr Chicken and Rice Salad
This classic salad recipe is a simple yet satisfying blend of cooked chicken, fluffy rice, crunchy vegetables, and savory Knorr seasoning. Perfect for a quick lunch or dinner, it’s easy to customize with your favorite ingredients.
Ingredients:
– 1 cup cooked chicken breast, diced
– 1 cup cooked white rice
– 1 cup mixed greens (lettuce, spinach, arugula)
– 1/2 cup cherry tomatoes, halved
– 1/4 cup cucumber, sliced
– 2 tablespoons Knorr Chicken Flavor Powder
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. In a large bowl, combine cooked chicken, rice, mixed greens, cherry tomatoes, and cucumber.
2. Sprinkle Knorr Chicken Flavor Powder evenly over the salad.
3. Drizzle with olive oil and season with salt and pepper to taste.
4. Serve immediately or refrigerate for up to 24 hours.
Cooking Time: None! This recipe is ready in just a few minutes.
Knorr Chicken and Rice Stuffed Tomatoes
Transform fresh tomatoes into a flavorful and savory dish with this easy-to-make recipe. A perfect blend of juicy chicken, creamy rice, and sweet tomato goodness!
Ingredients:
– 4 large tomatoes, hollowed out
– 1 cup cooked chicken (cooked according to package instructions)
– 1/2 cup Knorr Chicken Flavor Rice
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a bowl, mix cooked chicken, Knorr Chicken Flavor Rice, and chopped onion.
3. Stuff each tomato with the chicken-rice mixture, filling to the top.
4. Drizzle olive oil over the tomatoes and season with salt and pepper.
5. Place the stuffed tomatoes on a baking sheet lined with parchment paper.
6. Bake for 20-25 minutes or until the tomatoes are tender and the filling is heated through.
7. Garnish with chopped parsley, if desired.
Cooking Time: 20-25 minutes
Knorr Chicken and Rice Risotto
This comforting recipe combines Arborio rice with chicken, vegetables, and the rich flavor of Knorr Chicken and Rice seasoning for a satisfying meal. With minimal effort required, this dish is perfect for a quick weeknight dinner or a weekend lunch.
Ingredients:
– 1 cup uncooked Arborio rice
– 2 cups water
– 1 packet Knorr Chicken and Rice seasoning
– 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
– 1 tablespoon olive oil
– 1 small onion, diced
– 1 cup mixed vegetables (e.g., peas, carrots, corn)
Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the chicken and cook until browned, about 5 minutes. Remove from the skillet.
3. Add the diced onion to the skillet and cook until softened, about 3 minutes.
4. Add the Arborio rice to the skillet and stir to coat with oil and mix with onion. Cook for 1 minute.
5. Gradually add the water and Knorr seasoning, stirring constantly.
6. Bring to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes or until rice is tender.
7. Stir in the cooked chicken and mixed vegetables. Serve hot.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice with Mushrooms
This comforting dish is a classic combination of chicken, rice, and mushrooms, all in one easy-to-make package. With the help of Knorr’s flavor-rich seasoning, you’ll be enjoying a satisfying meal in no time.
Ingredients:
– 1 cup uncooked white rice
– 2 cups water
– 1 lb boneless, skinless chicken breast or thighs, cut into bite-sized pieces
– 1 tablespoon vegetable oil
– 1 cup mixed mushrooms (button, cremini, shiitake), sliced
– 1 Knorr Chicken and Rice flavor packet
– Salt and pepper to taste
Instructions:
1. Cook rice according to package instructions using 2 cups of water.
2. Heat oil in a large skillet over medium-high heat. Add chicken and cook until browned, about 5-6 minutes.
3. Add mushrooms to the skillet and cook until they release their moisture and start to brown, about 3-4 minutes.
4. Add Knorr flavor packet to the skillet and stir to combine with chicken and mushrooms.
5. Serve hot over cooked rice.
Cooking Time: 20-25 minutes
Knorr Chicken and Rice Enchiladas
Get ready to savor the flavors of Mexico with this easy-to-make Knorr Chicken and Rice Enchiladas recipe. With tender chicken, creamy rice, and a rich tomato-based sauce, this dish is sure to become a family favorite.
Ingredients:
– 1 pound boneless, skinless chicken breasts, cut into small pieces
– 2 cups cooked white rice
– 1 packet Knorr Chicken Flavor Enchilada Sauce Mix
– 1 can (10 oz) enchilada sauce
– 6-8 corn tortillas
– 1 cup shredded cheddar cheese
– Vegetable oil for brushing
Instructions:
1. Preheat oven to 350°F.
2. In a large skillet, cook chicken and Knorr Enchilada Sauce Mix according to package instructions.
3. Combine cooked rice with the chicken mixture and stir well.
4. Brush tortillas with vegetable oil on both sides.
5. Spoon about 1/2 cup of the chicken-rice mixture onto the center of each tortilla, then roll up and place seam-side down in a baking dish.
6. Pour enchilada sauce over the rolled tortillas and top with shredded cheese.
7. Bake for 20-25 minutes or until cheese is melted and bubbly.
Cooking Time: 20-25 minutes
Knorr Chicken and Rice with Broccoli
Quick and Easy Chicken and Rice with Broccoli Recipe
This classic comfort food dish is a staple for any occasion, and can be prepared in no time! With the help of Knorr’s signature flavors, you’ll be enjoying a delicious and satisfying meal in just 20 minutes.
Ingredients:
– 1 cup uncooked white rice
– 2 cups water
– 1 lb boneless, skinless chicken breast or thighs, cut into bite-sized pieces
– 1 cup frozen broccoli florets
– 1 Knorr Chicken and Rice Mix packet
– 2 tbsp vegetable oil
Instructions:
1. Cook the rice according to package instructions using 2 cups of water.
2. Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat. Add the chicken and cook until browned, about 5 minutes.
3. Add the broccoli and Knorr Chicken and Rice Mix packet to the skillet. Stir well to combine.
4. Cook for an additional 2-3 minutes, or until the broccoli is tender.
5. Serve hot over cooked rice.
Cooking Time: 20 minutes
Knorr Chicken and Rice Cakes
Get a satisfying meal on the table with Knorr’s Chicken and Rice Cakes recipe, perfect for a weeknight dinner or lunchbox addition. This simple and flavorful dish is ready in just 20 minutes.
Ingredients:
– 1 cup cooked chicken, diced
– 2 cups cooked white rice
– 1 package Knorr Chicken Seasoning Mix
– 1/4 cup water
– 2 tablespoons vegetable oil
Instructions:
1. In a large bowl, combine cooked chicken, cooked rice, and Knorr Chicken Seasoning Mix.
2. Add the water and mix until well combined.
3. Divide the mixture into 6-8 portions, depending on desired size for cakes.
4. Shape each portion into a patty.
5. Heat the vegetable oil in a large non-stick skillet or griddle over medium-high heat.
6. Cook the cakes for 2-3 minutes per side, until golden brown and crispy.
7. Serve hot and enjoy!
Cooking Time: 20 minutes
Knorr Chicken and Rice Stuffed Zucchini
A delicious and healthy twist on traditional stuffed zucchinis, this recipe combines the flavors of Knorr chicken flavor concentrate with cooked rice and savory spices.
Ingredients:
– 2 medium-sized zucchinis
– 1 cup uncooked white rice
– 2 cups water
– 2 tbsp butter
– 1 cup cooked chicken (or turkey)
– 1 tsp Knorr Chicken Flavor Concentrate
– Salt and pepper to taste
– Optional: chopped fresh parsley or chives for garnish
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook the rice according to package instructions using 2 cups of water.
3. In a large skillet, melt butter over medium heat. Add cooked chicken and Knorr Chicken Flavor Concentrate; stir until combined.
4. Scoop out zucchini centers, leaving shells intact. Fill each with the chicken-rice mixture, dividing evenly among the four zucchinis.
5. Place stuffed zucchinis on a baking sheet lined with parchment paper. Bake for 25-30 minutes or until tender and lightly browned.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice with Cheese
Elevate your mealtime with this creamy, cheesy twist on a classic dish. Knorr’s Chicken and Rice with Cheese is an easy and satisfying recipe that combines tender chicken, flavorful rice, and a rich cheese sauce.
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs
– 2 cups uncooked white rice
– 2 cups water
– 1 packet Knorr Chicken Flavor Bouillon
– 1 cup shredded cheddar cheese
– 1/4 cup milk
– 2 tbsp butter
Instructions:
1. Cook the rice according to package instructions using 2 cups of water and 1 packet of Knorr Chicken Flavor Bouillon.
2. In a separate pan, sauté the chicken in 1 tablespoon of butter until cooked through.
3. In a large saucepan, melt the remaining 1 tablespoon of butter over medium heat.
4. Add the shredded cheese and stir until melted and smooth.
5. Add the cooked rice and chicken to the cheese sauce, stirring until well combined.
6. Add the milk and stir until heated through.
Cooking Time: 25-30 minutes
Knorr Chicken and Rice with Black Beans
This recipe combines the comforting flavors of chicken and rice with the added boost of protein-rich black beans, all made easy with Knorr’s signature seasoning. Perfect for a weeknight dinner or a quick lunch solution.
Ingredients:
– 1 cup cooked white rice
– 1 cup frozen chicken breast strips, thawed
– 1/2 cup canned black beans, drained and rinsed
– 1 packet Knorr Chicken Flavor with Herbs and Spices
– 2 tablespoons olive oil
– Salt and pepper to taste
Instructions:
1. Cook the rice according to package instructions.
2. In a large skillet, heat the olive oil over medium-high heat.
3. Add the chicken strips and cook until browned, about 5-6 minutes.
4. Add the black beans, Knorr packet, salt, and pepper. Stir well to combine.
5. Serve the chicken and bean mixture over cooked rice.
Cooking Time: Approximately 15-20 minutes
Summary
Get ready to savor the flavors! Knorr’s Chicken and Rice recipe collection brings you 20 mouth-watering dishes that combine the comfort of chicken with the simplicity of rice. From classic casserole and skillet meals to creative twists like stuffed peppers and enchiladas, these recipes are sure to please even the pickiest eaters. Whether you’re looking for a quick weeknight dinner or a special occasion meal, Knorr’s Chicken and Rice recipes have got you covered.
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