When it comes to fall and winter gatherings, there’s nothing quite like a warm and cozy cocktail to get the party started. And what better way to do so than with Crown Royal Apple? This delicious whiskey-based drink combines the smooth, rich flavor of Crown Royal with the sweet and tangy taste of apple.
In this article, we’ll be exploring 18 mouthwatering recipes that incorporate Crown Royal Apple in all sorts of creative ways – from classic cocktails to spiced hot toddies and everything in between. Whether you’re a fan of sweet treats or savory sips, there’s something for everyone here. So grab your favorite glass, settle in by the fire, and get ready to warm up with some of these delicious Crown Royal Apple recipes.
Crown Royal Apple Whiskey Sour
Elevate your whiskey sour game with the rich flavors of Crown Royal and crisp apple notes. This refreshing cocktail is perfect for fall and winter gatherings.
Ingredients:
– 2 oz Crown Royal XR
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz apple cider syrup (see note)
– 1/2 oz simple syrup
– 1/2 oz whiskey barrel-aged bitters
– Dash of cinnamon powder, for garnish
– Ice
– Apple slice or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Crown Royal XR, lemon juice, apple cider syrup, and simple syrup.
3. Add whiskey barrel-aged bitters.
4. Shake vigorously for 10-12 seconds to combine and chill ingredients.
5. Strain the mixture into a rocks glass filled with ice.
6. Garnish with a cinnamon powder dash and an apple slice or wheel.
Cooking Time: None (ready in minutes!)
Enjoy your Crown Royal Apple Whiskey Sour!
Spiced Crown Royal Apple Hot Toddy
Warm up with this indulgent twist on the classic hot toddy, featuring the smoothness of Crown Royal and the sweetness of apple.
Ingredients:
– 1 1/2 oz Crown Royal whisky
– 1/2 cup apple cider
– 1/4 cup water
– 2 tbsp honey
– 1 cinnamon stick
– 6-8 whole cloves
– Lemon slice or wedges (optional)
Instructions:
1. In a medium saucepan, combine apple cider, water, and honey. Heat over low heat, stirring occasionally, until the honey dissolves and the mixture is warm.
2. Add the Crown Royal whisky to the saucepan and stir to combine.
3. Add the cinnamon stick and whole cloves to the saucepan. Let steep for 5-7 minutes, or until the flavors have melded together and the liquid has reduced slightly.
4. Strain the hot toddy into a mug or heatproof glass. If desired, add a lemon slice or wedge for garnish.
Cooking Time: 10-12 minutes
Crown Royal Apple Cider Punch
Warm up with this autumnal twist on a classic punch, infused with the smooth flavor of Crown Royal whiskey and the sweet taste of apple cider.
Ingredients:
– 1 bottle Crown Royal whiskey (1.5L)
– 2 cups apple cider
– 1 cup cranberry juice
– 1/2 cup lemon-lime soda
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Slices of orange, apple, and lemon for garnish
Instructions:
1. In a large pitcher or jug, combine Crown Royal whiskey, apple cider, and cranberry juice.
2. Stir well to combine.
3. Add lemon-lime soda and simple syrup. Stir gently.
4. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice in punch cups or glasses. Garnish with slices of orange, apple, and lemon.
Cooking Time: None! This recipe is ready to serve as soon as it’s chilled.
Caramel Apple Crown Royal Cocktail
Elevate your cocktail game with this sweet and tangy drink featuring Crown Royal whiskey, caramel-infused apples, and a hint of cinnamon.
Ingredients:
– 1 1/2 oz Crown Royal whiskey
– 1/2 oz caramel syrup (homemade or store-bought)
– 1/2 oz apple cider
– 1/4 oz lime juice
– 1/4 oz simple syrup
– Sliced apple, for garnish
– Sprinkle of cinnamon, for garnish
Instructions:
1. In a cocktail shaker, combine whiskey, caramel syrup, apple cider, lime juice, and simple syrup.
2. Fill the shaker with ice and shake vigorously for 15-20 seconds to combine and chill the ingredients.
3. Strain the mixture into a chilled glass filled with ice.
4. Garnish with a sliced apple and a sprinkle of cinnamon.
Cooking Time: None (cocktail preparation only)
Crown Royal Apple Maple Old Fashioned
Elevate your old fashioned game with this sweet and sophisticated twist on the classic cocktail. This Crown Royal Apple Maple Old Fashioned combines the smoothness of Canadian whiskey with the warmth of apple and maple flavors.
Ingredients:
– 2 oz Crown Royal Whisky
– 1/2 oz Apple Cider Syrup (see note)
– 1/2 oz Maple Syrup
– 2 dashes Angostura Bitters
– Orange peel, for garnish
Instructions:
1. In a mixing glass, combine whiskey, apple cider syrup, and maple syrup.
2. Add bitters and fill with ice.
3. Stir for approximately 30 seconds to chill and dilute the mixture.
4. Strain into a rocks glass filled with ice.
5. Express a strip of orange peel over the drink, then use as garnish.
Cooking Time: None required!
Note: To make Apple Cider Syrup, combine equal parts apple cider and sugar in a saucepan. Bring to a boil, stirring until dissolved, then reduce heat and simmer for 10-15 minutes or until syrupy. Let cool before using.
Apple Pie Crown Royal Shots
Elevate your shot game with this unique fusion of apple pie flavors and Crown Royal whiskey. Perfect for fall gatherings or as a special treat any time of the year.
Ingredients:
– 1 1/2 oz Crown Royal Canadian Whiskey
– 1/2 oz Apple Pie Syrup (or homemade equivalent)
– 1/2 oz Heavy Cream
– Dash of Cinnamon Powder
– Ice
Instructions:
1. Fill a shot glass with ice.
2. Add the Crown Royal whiskey and apple pie syrup.
3. Top with heavy cream.
4. Sprinkle a dash of cinnamon powder on top (optional, but oh-so-nice).
5. Enjoy your Apple Pie Crown Royal Shot!
Cooking Time: None needed! Just chill and serve.
Crown Royal Apple and Ginger Highball
Crown Royal Apple and Ginger Highball Recipe
Elevate your happy hour with this refreshing cocktail featuring Crown Royal’s smooth whisky, crisp apple flavors, and a hint of spicy ginger.
Ingredients:
– 1 1/2 oz Crown Royal Whisky
– 4 oz Apple cider
– 1/2 oz Freshly squeezed lime juice
– 1/2 oz Ginger liqueur (such as Domaine de Canton)
– Slice of apple, for garnish
– Lime wheel, for garnish
Instructions:
1. Fill a highball glass with ice.
2. Pour in the Crown Royal Whisky and Apple cider.
3. Squeeze in the lime juice and add the ginger liqueur.
4. Stir gently to combine.
5. Garnish with a slice of apple and a lime wheel.
Cooking Time: None, as this is a cocktail recipe!
Autumn Spice Crown Royal Apple Mule
As the leaves change colors, warm up with a seasonal twist on the classic Moscow Mule. This Autumn Spice Crown Royal Apple Mule combines the spicy warmth of cinnamon and nutmeg with the smooth richness of Crown Royal whiskey, all wrapped in a crisp apple flavor.
Ingredients:
– 1 1/2 oz Crown Royal Canadian Whiskey
– 4 oz Apple cider
– 1/2 oz Lime juice
– 1/2 oz Ginger liqueur (such as Domaine Canton)
– 1/4 tsp Ground cinnamon
– 1/8 tsp Ground nutmeg
– Ice
– Lime wheel and apple slice for garnish
Instructions:
1. Fill a copper mug or highball glass with ice.
2. Add Crown Royal, apple cider, lime juice, and ginger liqueur.
3. Sprinkle cinnamon and nutmeg on top of the drink.
4. Stir gently to combine.
5. Garnish with a lime wheel and apple slice.
Cooking Time: None! Just mix and enjoy.
Crown Royal Apple Smash
A refreshing twist on a classic cocktail, this Crown Royal Apple Smash combines the smooth flavor of whiskey with the sweetness of apple and citrus.
Ingredients:
– 1 1/2 oz Crown Royal Deluxe Whiskey
– 4 oz Apple cider
– 1/2 oz Fresh lime juice
– 1/2 oz Simple syrup (equal parts water and granulated sugar, dissolved)
– 2 slices of apple, for garnish
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the Crown Royal Whiskey, Apple cider, lime juice, and simple syrup to the shaker.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with two slices of apple and a lime wheel.
Cooking Time: None! This is a cocktail recipe, not a cooking one.
Apple Crown Royal Lemonade
Combine the warmth of fall with the sweetness of lemonade and the smoothness of Crown Royal whiskey. This unique drink is perfect for a crisp autumn evening or a Thanksgiving gathering.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/2 cup apple cider
– 1/4 cup Crown Royal whiskey (or to taste)
– Sliced apples and cinnamon sticks for garnish
Instructions:
1. In a large pitcher, mix together lemon juice and sugar until dissolved.
2. Add water and stir well.
3. Add apple cider and stir again.
4. Pour in Crown Royal whiskey and stir gently.
5. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve over ice with sliced apples and cinnamon sticks as garnish.
Cooking Time: None, as this is a refreshing drink!
Crown Royal Apple Tea Infusion
Transform ordinary tea into a luxurious treat with the rich flavors of Crown Royal Whiskey and crisp apple. This unique infusion is perfect for a chilly evening or as a thoughtful gift.
Ingredients:
– 1 cup strong brewed black tea
– 1/4 cup Crown Royal Apple-flavored whiskey
– 1 apple, sliced (any variety)
– Honey (optional)
Instructions:
1. Brew the black tea according to package instructions.
2. In a separate pot, combine the sliced apple and Crown Royal Apple-flavored whiskey. Heat over low heat until the mixture is warm and fragrant.
3. Add the brewed tea to the apple-infused whiskey mixture. Stir gently to combine.
4. Strain the infusion into cups or mugs. If desired, add honey to taste.
5. Serve immediately and enjoy.
Cooking Time: 15-20 minutes (including brewing time)
Baked Apple Crown Royal Cocktail
Elevate your cocktail game with this unique and deliciously autumnal drink, featuring the warmth of Crown Royal and the sweetness of baked apples. This refreshing concoction is perfect for crisp fall evenings or any time you want to cozy up.
Ingredients:
– 1 1/2 oz Crown Royal Whiskey
– 1/2 oz Apple Cider Syrup (see note)
– 1/2 oz Freshly squeezed lemon juice
– 1/2 oz Simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup Baked apple slices (recipe below)
– Ice
– Whipped cream and cinnamon sticks for garnish (optional)
Instructions:
1. In a cocktail shaker, combine whiskey, apple cider syrup, lemon juice, and simple syrup.
2. Fill with ice and shake vigorously for 10-15 seconds.
3. Strain into a chilled glass filled with ice.
4. Add baked apple slices and stir gently.
Baked Apple Slices:
– Preheat oven to 375°F (190°C).
– Core and slice 1 large apple into 1/2-inch thick wedges.
– Toss apples with 1 tbsp brown sugar, 1 tsp cinnamon, and a pinch of nutmeg.
– Bake for 20-25 minutes or until tender. Let cool before using.
Cooking Time: N/A (cocktail preparation only)
Crown Royal Apple Cranberry Fizz
Elevate your cocktail game with this refreshing twist on a classic fizz. Crown Royal’s smooth whiskey and cranberry juice are perfectly balanced by the sweetness of apple cider and a hint of citrus.
Ingredients:
– 1 1/2 oz Crown Royal XR Whiskey
– 4 oz Cranberry Juice
– 2 oz Apple Cider
– 1/2 oz Fresh Lime Juice
– Splash of Ginger Ale
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Crown Royal XR Whiskey, cranberry juice, apple cider, and lime juice.
3. Shake gently to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with a splash of ginger ale.
6. Garnish with a lime wheel.
Cooking Time: None! This cocktail is ready in minutes.
Spiked Apple Cider with Crown Royal
Spiked Apple Cider with Crown Royal Recipe
Transform your fall gatherings into a cozy haven with this warm and inviting Spiked Apple Cider recipe, featuring the smooth taste of Crown Royal. This autumnal drink is perfect for serving at tailgating parties, game-day gatherings, or just enjoying on a crisp evening.
Ingredients:
– 1 gallon apple cider
– 1/2 cup Crown Royal Canadian Whiskey
– 1/4 cup brown sugar
– 1 cinnamon stick
– 6-8 whole cloves
– Sliced apples and cinnamon sticks for garnish (optional)
Instructions:
1. In a large pot, combine apple cider, Crown Royal, and brown sugar. Heat over medium heat, stirring until the sugar dissolves.
2. Add the cinnamon stick and whole cloves to the pot. Simmer for 10-15 minutes or until the flavors have melded together and the cider has reached your desired temperature.
3. Remove from heat and let cool slightly before serving. Strain the spices if desired.
4. Serve warm, garnished with sliced apples and a cinnamon stick if desired.
Cooking Time: 10-15 minutes
Crown Royal Apple Honey Whiskey Sour
Elevate your whiskey sour game with this sweet and tangy twist on a classic cocktail, featuring the smooth flavor of Crown Royal Apple Honey Whiskey.
Ingredients:
– 2 oz Crown Royal Apple Honey Whiskey
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz honey syrup (1:1 honey and water)
– 1/2 oz apple cider
– Dash of Angostura bitters
– Ice
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add Crown Royal Apple Honey Whiskey, lemon juice, honey syrup, and apple cider to the shaker.
3. Add a dash of Angostura bitters.
4. Shake vigorously for 15-20 seconds to combine and chill ingredients.
5. Strain into a rocks glass filled with ice.
6. Garnish with a lemon twist or wheel.
Cooking Time: None, as this is a cocktail!
Enjoy your Crown Royal Apple Honey Whiskey Sour!
Frozen Crown Royal Apple Daiquiri
Elevate your cocktail game with this unique blend of sweet and tangy flavors, featuring the smoothness of Crown Royal whiskey. This frozen treat is perfect for warm weather or any occasion where you want to impress.
Ingredients:
– 1 1/2 oz Crown Royal whiskey
– 1/2 oz apple pucker liqueur
– 1/2 oz freshly squeezed lime juice
– 1 cup crushed ice
– 1/4 cup apple cider
– Lime wheel, for garnish
Instructions:
1. In a blender, combine Crown Royal, apple pucker, and lime juice.
2. Add crushed ice and blend until smooth.
3. Pour in apple cider and blend until well combined.
4. Taste and adjust sweetness or tartness as needed.
5. Pour into glasses and garnish with a lime wheel.
Cooking Time: 0 minutes (blender time)
Crown Royal Apple Mojito Twist
Combine the flavors of a classic mojito with the smoothness of Crown Royal Whiskey and the sweetness of apple, perfect for a twist on a cocktail party favorite.
Ingredients:
– 1 1/2 oz Crown Royal Original Deluxe
– 1 oz fresh lime juice
– 1 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 2 oz apple cider
– 6-8 mint leaves
– Ice
– Lime wheel, for garnish
– Apple slice or wedge, for garnish
Instructions:
1. In a cocktail shaker, gently press the mint leaves with a muddler or the back of a spoon to release the oils and flavor.
2. Add Crown Royal, lime juice, simple syrup, and apple cider to the shaker.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with a lime wheel and an apple slice or wedge.
Cooking Time: None! Simply prepare and serve.
Crown Royal Apple Spiced Sangria
Elevate your fall gatherings with this warm and cozy sangria, infused with the flavors of apple and Crown Royal whiskey. This recipe is perfect for serving at bonfires, tailgating parties, or cozy nights in with friends.
Ingredients:
– 1 bottle (750ml) red wine
– 1/2 cup Crown Royal whiskey
– 1/4 cup apple cider
– 1/4 cup mixed apple juice (such as Granny Smith and Gala)
– 1/4 cup brown sugar
– 1 cinnamon stick
– 6-8 slices of fresh apple, such as Honeycrisp or Fuji
– Orange slices and whipped cream (optional)
Instructions:
1. In a large pitcher, combine red wine, Crown Royal whiskey, apple cider, and mixed apple juice.
2. Add brown sugar and stir until dissolved.
3. Add cinnamon stick and let steep for at least 30 minutes to allow flavors to meld.
4. Just before serving, add fresh apple slices to the pitcher.
5. Serve sangria chilled, garnished with orange slices and whipped cream if desired.
Cooking Time: 30 minutes
Summary
Looking for some new cocktail ideas to impress your friends? Look no further! This article features 18 delicious recipes that combine Crown Royal apple whiskey with other ingredients to create unique and tasty drinks. From classic whiskey sours to hot toddies, ciders, and even tea infusions, there’s something for everyone. Try out the Spiced Crown Royal Apple Hot Toddy, the Caramel Apple Crown Royal Cocktail, or one of the many other creative concoctions featured in this article.
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