Are you tired of the same old boring chicken sandwiches? Look no further! We’ve got 18 mouth-watering and crispy chicken sandwich recipes to spice up your lunch game. Whether you’re in the mood for something classic and comforting or bold and adventurous, we’ve got a recipe that’s sure to satisfy your cravings.
From classic buttermilk fried chicken to spicy sriracha honey, grilled to perfection with avocado ranch, and everything in between, these crispy chicken sandwiches are perfect for any occasion. Whether you’re hosting a backyard BBQ, having a picnic in the park, or just need a quick lunch solution, we’ve got you covered.
In this article, we’ll dive into the world of crispy chicken sandwiches, featuring an array of flavors and textures to tantalize your taste buds. So, without further ado, let’s get started and explore the wonderful world of crispy chicken sandwiches!
Classic Buttermilk Fried Chicken Sandwich
Classic Buttermilk Fried Chicken Sandwich
This recipe yields crispy and juicy fried chicken sandwiches that are sure to please any crowd. With a tangy buttermilk marinade and crunchy breading, this sandwich is a staple of Southern comfort food.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup buttermilk
– 1/2 cup all-purpose flour
– 1 teaspoon paprika
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– Vegetable oil for frying
– 4 hamburger buns
– Lettuce, tomato, pickles, and any other desired toppings
Instructions:
1. In a large bowl, whisk together buttermilk, flour, paprika, garlic powder, onion powder, salt, and black pepper.
2. Add the chicken breasts to the marinade and refrigerate for at least 2 hours or overnight.
3. Preheat the oil in a deep frying pan to 350°F.
4. Remove the chicken from the marinade and dredge in all-purpose flour, shaking off excess.
5. Fry the chicken for 5-7 minutes on each side, or until golden brown and cooked through.
6. Assemble the sandwiches with your desired toppings and serve immediately.
Cooking Time: 15-20 minutes
Spicy Sriracha Honey Chicken Sandwich
Get ready to elevate your lunch game with this sweet and spicy sandwich! This recipe combines the bold flavors of sriracha and honey with crispy chicken, all piled high on a toasted bun.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/4 cup sriracha sauce
– 2 tbsp honey
– 1 tsp garlic powder
– Salt and pepper to taste
– 4 hamburger buns
– Lettuce, tomato, cheese (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, whisk together sriracha sauce and honey until well combined.
3. Place chicken breasts in a shallow dish and brush with the sriracha-honey mixture.
4. Sprinkle garlic powder, salt, and pepper evenly over the top of each breast.
5. Bake for 20-25 minutes or until cooked through.
6. Assemble sandwiches by placing cooked chicken on toasted buns and adding lettuce, tomato, cheese (if using).
Cooking Time: 20-25 minutes
Avocado Ranch Grilled Chicken Sandwich
A delicious twist on the classic grilled chicken sandwich, this recipe adds creamy avocado and tangy ranch dressing for a flavor combination that’s sure to please. Perfect for a quick lunch or dinner.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 ripe avocados, mashed
– 1/4 cup ranch dressing
– 4 hamburger buns
– Lettuce, tomato, and red onion (optional)
– Salt and pepper to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together mashed avocado and ranch dressing.
3. Brush chicken breasts with olive oil and season with salt and pepper.
4. Grill chicken for 5-6 minutes per side, or until cooked through.
5. Assemble sandwiches by spreading avocado-ranch mixture on the bottom bun, followed by a grilled chicken breast, lettuce, tomato, red onion (if using), and top bun.
Cooking Time: 15-20 minutes
Buffalo Blue Cheese Chicken Sandwich
Get ready to spice up your lunch routine with this bold and tangy sandwich! Crispy chicken, creamy blue cheese, and spicy buffalo sauce come together in perfect harmony.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/2 cup buffalo wing sauce
– 2 tbsp butter
– 4 slices of blue cheese crumbles
– 4 hamburger buns
– Lettuce, tomato, and red onion (optional)
Instructions:
1. Preheat oven to 375°F.
2. In a small bowl, mix together buffalo wing sauce and butter until well combined.
3. Season chicken breasts with salt and pepper. Brush both sides of the chicken with the buffalo-butter mixture.
4. Bake chicken for 20-25 minutes or until cooked through.
5. Meanwhile, toast hamburger buns by placing them on a baking sheet and baking for 2-3 minutes.
6. Assemble sandwiches by placing a slice of blue cheese crumbles on each bun, followed by a piece of baked chicken.
7. Add lettuce, tomato, and red onion if desired.
Cooking Time: 25-30 minutes
Pesto Mozzarella Chicken Panini
Elevate your lunch game with this flavorful panini featuring juicy chicken, creamy mozzarella, and a drizzle of pesto goodness. This easy-to-make sandwich is perfect for a quick lunch or dinner.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup pesto sauce
– 2 cups shredded mozzarella cheese
– 4 slices of bread ( Ciabatta or Italian-style)
– 2 tbsp olive oil
– Salt and pepper to taste
– Fresh basil leaves for garnish (optional)
Instructions:
1. Preheat a panini press or grill to medium-high heat.
2. In a small bowl, mix together pesto sauce and chicken breasts. Let it sit for 5-7 minutes to marinate.
3. Place the marinated chicken on one slice of bread, followed by a sprinkle of mozzarella cheese.
4. Top with another slice of bread and drizzle with olive oil.
5. Place in the panini press or grill and cook for 3-4 minutes, until the cheese is melted and the bread is toasted.
6. Serve immediately and garnish with fresh basil leaves, if desired.
Cooking Time: 10-12 minutes
BBQ Bacon Cheddar Chicken Sandwich
Transform your lunch game with this mouthwatering sandwich, featuring tender chicken, crispy bacon, melted cheddar cheese, and a tangy BBQ sauce. A perfect combination of flavors and textures that will leave you craving for more.
Ingredients:
– 4 boneless, skinless chicken breasts
– 6 slices of bacon
– 1/2 cup shredded cheddar cheese
– 1/4 cup BBQ sauce
– 4 hamburger buns
– Lettuce, tomato, and onion (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Season chicken breasts with salt and pepper.
3. Grill chicken for 5-6 minutes per side, or until cooked through.
4. Meanwhile, cook bacon slices in a skillet until crispy.
5. Assemble sandwiches by spreading BBQ sauce on the bottom bun, followed by a grilled chicken breast, crispy bacon, shredded cheddar cheese, lettuce, tomato, and onion (if using). Top with top bun.
Cooking Time: 15-20 minutes
Garlic Parmesan Chicken Sliders
Elevate your slider game with these crispy, cheesy, and savory bites of goodness!
Ingredients:
– 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
– 2 cloves garlic, minced
– 1 cup breadcrumbs
– 1/2 cup grated Parmesan cheese
– 1 egg, beaten
– 1 tablespoon olive oil
– Salt and pepper to taste
– 4 hamburger buns
– Lettuce, tomato, and mozzarella cheese (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a shallow dish, mix together breadcrumbs and Parmesan cheese.
3. Dip each chicken piece into the beaten egg, then coat in breadcrumb mixture, pressing gently.
4. Place coated chicken on a baking sheet lined with parchment paper, drizzle with olive oil, and sprinkle with garlic.
5. Bake for 15-20 minutes or until cooked through.
6. Assemble sliders by placing cooked chicken onto buns, add lettuce, tomato, and mozzarella cheese (if using).
Cooking Time: 15-20 minutes
Lemon Herb Grilled Chicken Sandwich
Brighten up your lunch or dinner with this refreshing twist on the classic grilled chicken sandwich. Zesty lemon and fragrant herbs elevate the flavor of juicy chicken to new heights.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup freshly squeezed lemon juice
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 tsp dried thyme
– Salt and pepper, to taste
– 4 hamburger buns
– Lettuce, tomato, and mayonnaise (optional)
Instructions:
1. Preheat grill to medium-high heat.
2. In a small bowl, whisk together lemon juice, olive oil, garlic, and thyme.
3. Brush the mixture evenly onto both sides of the chicken breasts.
4. Season with salt and pepper to taste.
5. Grill chicken for 6-7 minutes per side, or until cooked through.
6. Assemble sandwiches by placing chicken on buns, then adding lettuce, tomato, and mayonnaise (if using).
7. Serve immediately and enjoy!
Cooking Time: 12-14 minutes
Maple Dijon Chicken Club Sandwich
Elevate your sandwich game with this sweet and savory Maple Dijon Chicken Club Sandwich, featuring crispy chicken, crunchy bacon, melted cheddar cheese, and fresh lettuce on toasted brioche bread.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup maple syrup
– 2 tbsp Dijon mustard
– 4 slices of thick-cut bacon
– 2 cups shredded cheddar cheese
– 2 large lettuce leaves
– 1 ripe tomato, sliced
– 4 brioche hamburger buns
– Mayonnaise or aioli (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a shallow dish, whisk together maple syrup and Dijon mustard.
3. Dip chicken breasts in the maple-Dijon mixture, coating evenly.
4. Bake for 20-25 minutes or until cooked through.
5. Cook bacon slices in a skillet until crispy; set aside.
6. Assemble sandwiches by spreading mayonnaise or aioli on toasted brioche buns, layering with chicken, bacon, cheese, lettuce, and tomato.
Cooking Time: 25-30 minutes
Crispy Chicken Caesar Wrap
Crispy Chicken Caesar Wrap Recipe
Summary: This recipe combines the flavors of crispy chicken, tangy Caesar dressing, and fresh greens wrapped in a crispy tortilla for a satisfying meal or snack.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 1 cup all-purpose flour
– 1/2 teaspoon paprika
– 1/4 teaspoon garlic powder
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1 egg
– 1 tablespoon lemon juice
– 1 cup Caesar dressing
– 8-10 large lettuce leaves
– 2 tablespoons chopped fresh parsley
– 2 large tortillas
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a shallow dish, mix flour, paprika, garlic powder, salt, and pepper.
3. Dip chicken in the flour mixture, then dip in beaten egg mixed with lemon juice.
4. Place coated chicken on a baking sheet lined with parchment paper and bake for 15-20 minutes or until crispy.
5. Assemble wraps by spreading Caesar dressing on tortillas, topping with cooked chicken, lettuce, and parsley.
Cooking Time: 25-30 minutes
Jalapeño Popper Chicken Sandwich
Get ready for a flavorful twist on the classic chicken sandwich! This recipe combines juicy chicken, crispy bacon, melted cheese, and spicy jalapeños to create a mouthwatering treat.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup cream cheese, softened
– 1/4 cup shredded cheddar cheese
– 1/4 cup chopped jalapeños
– 6 slices of bacon
– 4 hamburger buns
– Lettuce, tomato, and mayo (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a bowl, mix together cream cheese, cheddar cheese, and chopped jalapeños.
3. Place chicken breasts on the grill and cook for 5-6 minutes per side, or until cooked through.
4. Meanwhile, cook bacon slices in a pan until crispy.
5. Assemble sandwiches by spreading Jalapeño popper mixture on each chicken breast, topping with a slice of bacon, and placing on a hamburger bun.
6. Add lettuce, tomato, and mayo if desired.
Cooking Time: 15-20 minutes
Teriyaki Pineapple Chicken Sandwich
A sweet and savory twist on a classic sandwich, this Teriyaki Pineapple Chicken Sandwich is perfect for a quick lunch or dinner. The combination of juicy chicken, caramelized pineapple, and tangy teriyaki sauce will have you coming back for more.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/4 cup teriyaki sauce
– 2 tbsp brown sugar
– 1 ripe pineapple ring
– 4 hamburger buns
– Lettuce and tomato (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, whisk together teriyaki sauce and brown sugar.
3. Brush chicken breasts with the teriyaki mixture and cook for 5-6 minutes per side, or until cooked through.
4. Meanwhile, caramelize pineapple ring by grilling for 1-2 minutes per side, or until slightly charred.
5. Assemble sandwiches by placing cooked chicken on buns, topping with pineapple ring, lettuce, and tomato (if using).
6. Serve immediately.
Cooking Time: 15-20 minutes
Greek Yogurt Chicken Pita Pocket
A flavorful and healthy pita pocket filled with tender chicken, crunchy veggies, and a tangy Greek yogurt sauce.
Ingredients:
– 1 lb boneless, skinless chicken breast, cut into thin strips
– 1/4 cup plain Greek yogurt
– 2 tbsp lemon juice
– 1 tsp garlic powder
– Salt and pepper to taste
– 1 large pita bread
– 1/2 cup mixed greens (lettuce, spinach, etc.)
– 1/2 cup sliced red bell peppers
– 1/4 cup crumbled feta cheese
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a shallow dish, whisk together Greek yogurt, lemon juice, garlic powder, salt, and pepper.
3. Add chicken strips to the yogurt mixture and marinate for at least 30 minutes.
4. Grill or bake the chicken until cooked through.
5. Assemble pita pockets by spreading mixed greens on one half of the pita, followed by sliced bell peppers, cooked chicken, and crumbled feta cheese.
6. Serve immediately.
Cooking Time: 20-25 minutes
Chipotle Lime Chicken Burger
Elevate your burger game with this bold and flavorful Chipotle Lime Chicken Burger recipe. This spicy twist on a classic favorite combines the richness of chicken, the brightness of lime, and the heat of chipotle peppers in adobo sauce.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 2 tbsp olive oil
– 2 tbsp freshly squeezed lime juice
– 1 tsp ground cumin
– 1 tsp smoked paprika
– 1/4 cup chipotle peppers in adobo sauce, finely chopped
– 4 hamburger buns
– Lettuce, tomato, cheese, and your favorite toppings
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, whisk together olive oil, lime juice, cumin, smoked paprika, and chipotle peppers.
3. Place chicken breasts in a shallow dish and brush with the chipotle-lime mixture.
4. Grill chicken for 5-6 minutes per side, or until cooked through.
5. Assemble burgers by spreading a slice of cheese on the bottom bun, followed by a grilled chicken breast, lettuce, tomato, and your favorite toppings.
6. Top with remaining bun.
Cooking Time: 12-15 minutes
Peanut Butter & Jelly Chicken Sandwich
Get ready for a twist on the classic PB&J combo – this sweet and savory chicken sandwich is sure to please!
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tbsp creamy peanut butter
– 1/4 cup grape jelly
– 1 tsp honey
– 1/4 cup chopped fresh cilantro (optional)
– 4 hamburger buns
– Lettuce leaves and tomato slices (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together peanut butter, jelly, and honey until smooth.
3. Place chicken breasts on a baking sheet lined with parchment paper.
4. Brush the PB&J mixture evenly onto both sides of the chicken.
5. Bake for 20-25 minutes or until cooked through.
6. Assemble sandwiches by placing chicken on hamburger buns and topping with lettuce, tomato, and cilantro (if using).
Cooking Time: 20-25 minutes
Smoky Paprika Chicken Ciabatta
Elevate your sandwich game with this savory and aromatic Smoky Paprika Chicken Ciabatta recipe, featuring juicy chicken, crunchy paprika-spiced ciabatta, and creamy melted mozzarella.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 2 tbsp smoked paprika
– 1 tsp garlic powder
– 1/2 tsp salt
– 1/4 tsp black pepper
– 1 ciabatta loaf
– 2 tbsp olive oil
– 1 cup shredded mozzarella cheese
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together smoked paprika, garlic powder, salt, and pepper.
3. Rub the spice mixture all over the chicken breast, then drizzle with olive oil.
4. Bake the chicken for 20-25 minutes or until cooked through.
5. Meanwhile, slice the ciabatta loaf into thick rounds and toast in oven for 5 minutes.
6. Assemble sandwiches by placing the warm chicken on toasted ciabatta, topped with melted mozzarella cheese.
Cooking Time: 30-35 minutes
Brie and Apple Chicken Panini
Elevate your lunch game with this sweet and savory panini featuring tender chicken, crispy apple, and creamy brie cheese.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 apples, sliced
– 1 wheel of Brie cheese, softened
– 2 tablespoons of honey mustard
– 4 baguette slices
– Fresh arugula leaves
– Salt and pepper to taste
Instructions:
1. Preheat a panini press or grill to medium-high heat.
2. In a small bowl, mix together honey mustard and salt.
3. Brush the mixture on both sides of the chicken breasts.
4. Grill the chicken for 5-6 minutes per side, or until cooked through.
5. Meanwhile, butter one side of each baguette slice.
6. Assemble the panini by spreading Brie cheese on the unbuttered side of a bread slice, followed by sliced apple and a piece of grilled chicken.
7. Top with arugula leaves and finish with another bread slice.
8. Cook in the panini press or grill for an additional 2-3 minutes, until the cheese is melted and the bread is toasted.
Cooking Time: 15-20 minutes
Korean Gochujang Chicken Sandwich
Elevate your lunch game with this bold and flavorful Korean Gochujang Chicken Sandwich recipe, featuring crispy fried chicken, spicy gochujang sauce, and crunchy pickled daikon.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/2 cup all-purpose flour
– 1/4 cup cornstarch
– 1/4 cup panko breadcrumbs
– 1/2 cup buttermilk
– Vegetable oil for frying
– Gochujang sauce (store-bought or homemade)
– Pickled daikon slices
– Buns, lettuce, and tomato (optional)
Instructions:
1. In a shallow dish, mix flour, cornstarch, and panko breadcrumbs.
2. Pour buttermilk into a separate dish.
3. Dip chicken breasts in buttermilk, then coat in the breadcrumb mixture.
4. Fry coated chicken in hot oil until crispy and golden (about 5-6 minutes).
5. Assemble sandwich by placing fried chicken on a bun, topping with gochujang sauce, pickled daikon slices, lettuce, tomato, and any other desired toppings.
Cooking Time: Approximately 15-20 minutes
Summary
Get ready to elevate your chicken sandwich game with these 18 crispy and delicious recipes! From classic buttermilk fried chicken to spicy sriracha honey and buffalo blue cheese, there’s something for every occasion. Try avocado ranch grilled chicken, BBQ bacon cheddar, or garlic parmesan sliders for a flavorful twist. For a lighter option, opt for lemon herb grilled chicken or Greek yogurt chicken pita pocket. And don’t forget the sweet treats – peanut butter & jelly and brie & apple paninis are sure to please. Whether you’re in the mood for spicy, savory, or tangy, this collection has got you covered!
Leave a Reply