Are you short on time but still want to indulge in a delicious dessert? Look no further! We’ve got you covered with these 18 quick and easy no-bake desserts that are sure to satisfy your sweet tooth. From classic treats like Oreo Cookie Truffles and Chocolate Peanut Butter No-Bake Bars, to fruity favorites like Strawberry Cheesecake Mousse and Raspberry Yogurt Freezer Pops, we’ve rounded up the best of the best.
In this article, we’ll take you on a tour of our favorite no-bake desserts that can be whipped up in just 10 minutes or less. Whether you’re looking for something rich and decadent or light and refreshing, there’s something for everyone. So grab your mixing bowl and let’s get started!
Chocolate Peanut Butter No-Bake Bars
No-bake bars are a great way to satisfy your sweet tooth without heating up the kitchen. These chocolate peanut butter no-bake bars are an easy treat that combines the creaminess of peanut butter with the richness of melted chocolate.
Ingredients:
– 2 cups graham cracker crumbs
– 1 cup creamy peanut butter
– 1/2 cup unsalted butter, softened
– 1 cup confectioners’ sugar
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
Instructions:
1. In a large bowl, combine the graham cracker crumbs and melted butter until well combined.
2. Stir in the peanut butter, confectioners’ sugar, and vanilla extract until smooth.
3. Press the mixture into a lined or greased 9×9-inch pan.
4. Melt the chocolate chips in the microwave or over a double boiler.
5. Spread the melted chocolate over the peanut butter mixture.
6. Refrigerate for at least 2 hours or until chilled and set.
Cooking Time: None! No-bake, so just assemble and chill.
Strawberry Cheesecake Mousse
Elevate your dessert game with this refreshing strawberry cheesecake mousse, perfect for warm weather gatherings or a quick indulgence.
Ingredients:
– 8 oz (225g) cream cheese, softened
– 1 cup (200g) granulated sugar
– 2 cups (250ml) heavy whipping cream
– 1/4 cup (30g) confectioners’ sugar
– 2 cups (250g) hulled and sliced strawberries
– 2 tablespoons strawberry jam or preserves
Instructions:
1. In a medium bowl, beat the cream cheese until smooth. Add the granulated sugar and beat until combined.
2. In a separate bowl, whip the heavy whipping cream until stiff peaks form. Set aside.
3. Fold the whipped cream into the cream cheese mixture until well combined.
4. Stir in the confectioners’ sugar and strawberry jam or preserves.
5. Fold in the sliced strawberries.
6. Spoon the mousse into individual serving cups or a large serving dish.
7. Chill for at least 2 hours before serving.
Cooking Time: None
Lemon Coconut Energy Bites
Boost your energy with these bite-sized treats that combine the brightness of lemon and the richness of coconut. Perfect for a quick pick-me-up or post-workout snack, these no-bake bites are easy to make and packed with nutritious ingredients.
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup unsweetened shredded coconut
– 1/4 cup honey
– 1 tablespoon freshly squeezed lemon juice
– 1/2 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine oats, peanut butter, and unsweetened shredded coconut until well mixed.
2. Add honey, lemon juice, vanilla extract, and salt. Mix until a dough forms.
3. Roll the dough into small balls, about 1 inch in diameter.
4. Place energy bites on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
Cooking Time: None! These no-bake bites are ready in just a few minutes of prep time.
Enjoy your delicious and nutritious Lemon Coconut Energy Bites!
Banana Pudding Parfaits
Get ready for a creamy, dreamy dessert that’s perfect for any occasion! This recipe combines the classic flavors of banana pudding with layers of moist cake and crunchy cookies.
Ingredients:
– 1 cup vanilla pudding mix
– 2 cups milk
– 1/4 cup sugar
– 3 ripe bananas, sliced
– 1 package of Nilla wafers (about 30-40 wafers)
– 1 package of chocolate sandwich cookies (about 20-25 cookies), crushed
Instructions:
1. In a medium bowl, whisk together pudding mix, milk, and sugar until smooth.
2. Fold in sliced bananas until well combined.
3. Cut the Nilla wafers into quarters or halves to create uniform layers.
4. Begin assembling the parfaits by layering 3-4 Nilla wafer pieces, followed by a spoonful of banana pudding mixture, and finishing with a sprinkle of crushed cookies.
5. Repeat steps 4 for 2-3 more layers, ending with a layer of cookies on top.
6. Refrigerate for at least 30 minutes to allow flavors to meld together.
Cooking Time:
– Prep time: 15 minutes
– Cook time: N/A (no cooking required!)
– Total time: 15 minutes
Enjoy your delicious Banana Pudding Parfaits!
Oreo Cookie Truffles
These bite-sized treats are a perfect combination of crunchy Oreo cookies and creamy chocolate, making them an irresistible dessert or snack.
Ingredients:
– 1 package (12-16 oz) Oreo cookies
– 8 ounces cream cheese, softened
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
Instructions:
1. In a food processor, crush the Oreo cookies until they resemble fine crumbs.
2. In a medium bowl, combine the crushed Oreos and cream cheese. Mix until well combined.
3. Roll the mixture into small balls, about 1 inch in diameter. Place on a baking sheet lined with parchment paper.
4. Refrigerate for at least 30 minutes to set.
5. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Dip each Oreo ball into the melted chocolate using a fork or dipping tool, coating completely.
7. Place the coated truffles on a piece of parchment paper or a silicone mat. Refrigerate for at least 1 hour to set.
Cooking Time: None
Raspberry Yogurt Freezer Pops
Beat the heat with these fruity and refreshing freezer pops! Made with just a few simple ingredients, they’re perfect for hot summer days or as a fun snack for kids.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup fresh or frozen raspberries
– 1 tablespoon honey
– 10-12 ice pop molds
– Water (optional)
Instructions:
1. In a blender, puree the raspberries and honey until smooth.
2. Stir in the yogurt until well combined.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch of space at the top.
4. Insert popsicle sticks or handles if using.
5. Place the molds in the freezer and let freeze for at least 4-6 hours or overnight.
6. If desired, add a few drops of water to each mold to help release the pop from the mold.
Cooking Time: None! Just freeze until set.
Enjoy your delicious and healthy Raspberry Yogurt Freezer Pops!
Nutella Mug Cake
Satisfy your sweet tooth with this indulgent treat that combines the richness of chocolate and hazelnut. This single-serving cake is ready in just a few minutes, making it perfect for a quick dessert or snack.
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 tablespoon unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 tablespoon granulated sugar
– 1/2 tablespoon Nutella
– 1 large egg
– 1/2 teaspoon milk
– Butter or whipped cream for topping (optional)
Instructions:
1. In a microwave-safe mug, combine flour, cocoa powder, baking powder, and salt.
2. Add sugar, Nutella, egg, and milk to the mug. Mix until smooth.
3. Microwave on high for 1-2 minutes, or until cake is cooked through and a toothpick comes out clean.
4. Remove from microwave and top with butter or whipped cream, if desired.
Cooking Time: 1-2 minutes
Chocolate Avocado Mousse
This decadent dessert combines the creamy texture of avocados with the deep flavor of dark chocolate, perfect for satisfying your sweet tooth. With only a few ingredients and no cooking required, this recipe is a quick and easy treat to whip up.
Ingredients:
– 3 ripe avocados
– 1 cup (200g) dark chocolate chips or chunks (at least 70% cocoa)
– 2 tablespoons granulated sugar
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
Instructions:
1. Peel and pit the avocados, then place them in a blender or food processor with the sugar, salt, and vanilla extract.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Melt the chocolate chips or chunks in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
4. Fold the melted chocolate into the avocado mixture until well combined.
5. Spoon the mousse into individual serving cups or a large serving dish. Chill for at least 2 hours before serving.
Cooking Time: None! Let it chill and enjoy.
Pineapple Coconut Balls
Sweet and tangy, these bite-sized treats combine the flavors of pineapple and coconut for a delicious snack or dessert.
Ingredients:
• 1 cup rolled oats
• 1/2 cup unsweetened shredded coconut
• 1/4 cup brown sugar
• 1/4 cup chopped fresh pineapple
• 1/4 cup creamy peanut butter
• 1 tablespoon honey
• Pinch of salt
Instructions:
1. In a medium bowl, combine oats, unsweetened coconut, and brown sugar.
2. In a separate bowl, mix together pineapple, peanut butter, and honey until well combined.
3. Add the pineapple mixture to the dry ingredients and stir until a dough forms.
4. Use your hands to shape the dough into small balls, about 1 inch in diameter.
5. Place the coconut flakes on a plate or tray.
6. Roll each ball in the coconut flakes to coat.
7. Refrigerate for at least 30 minutes before serving.
Cooking Time: None needed! These bite-sized treats are ready to go straight from the refrigerator.
Apple Cinnamon No-Bake Cookies
These chewy treats are perfect for a cozy evening or as a sweet snack on-the-go. With the warmth of cinnamon and the crunch of chopped apples, you’ll be hooked from the very first bite.
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup honey
– 1/4 cup chopped dried apple
– 1 teaspoon ground cinnamon
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine the oats, peanut butter, and honey. Mix until smooth.
2. Stir in the chopped apples and cinnamon.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the mixture to firm up.
4. Use a cookie scoop or spoon to form the mixture into balls, about 1 inch in diameter.
5. Place the cookies on a baking sheet lined with parchment paper and refrigerate for an additional 15-20 minutes to set.
Cooking Time: None! These no-bake cookies are ready to eat as soon as they’re formed.
Peach Melba Parfait
This classic dessert combines the sweetness of peaches with the richness of vanilla ice cream, topped with a tangy raspberry sauce. In just a few minutes, you can create a decadent parfait that’s perfect for warm weather or anytime you need a sweet treat.
Ingredients:
– 2 ripe peaches, diced
– 1 cup vanilla ice cream
– 1/4 cup fresh raspberries
– 2 tablespoons granulated sugar
– 1 tablespoon honey
Instructions:
1. In a small bowl, mix together the sugar and honey until well combined.
2. Toss the raspberries with the sugar mixture until they’re evenly coated.
3. Spoon some of the vanilla ice cream into a glass or parfait dish.
4. Top the ice cream with diced peaches and a spoonful of the raspberry sauce.
5. Repeat steps 3-4 one more time, ending with a layer of ice cream on top.
6. Serve immediately and enjoy!
Cooking Time: None! This parfait is ready in just a few minutes.
Chocolate Covered Strawberry Bites
Combine the natural sweetness of strawberries with the richness of chocolate, and you’ll get a delightful treat that’s perfect for any occasion. These bite-sized indulgences are surprisingly easy to make and require just a few simple ingredients.
Ingredients:
– 1 pint fresh strawberries, hulled and sliced
– 1 cup milk chocolate chips
– 1 tablespoon shortening (such as Crisco or vegetable shortening)
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Line a baking sheet with parchment paper.
2. Melt the chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
3. Dip each strawberry slice into the melted chocolate, coating about 3/4 of the fruit.
4. Place the coated strawberries on the prepared baking sheet and refrigerate for at least 15 minutes to set the chocolate.
5. Dust with confectioners’ sugar, if desired, before serving.
Cooking Time: 0 minutes (no cooking required!)
Enjoy your delicious Chocolate Covered Strawberry Bites!
Mango Chia Pudding
This light and creamy pudding combines the sweetness of mango with the nutty flavor of chia seeds, making for a perfect breakfast or snack option. With only a few ingredients and minimal prep time, you can enjoy this healthy treat any day.
Ingredients:
– 1/2 cup chia seeds
– 1 cup unsweetened almond milk
– 1/4 cup honey or maple syrup
– 1 ripe mango, diced
– Pinch of salt
Instructions:
1. In a small bowl, mix together chia seeds and unsweetened almond milk. Stir well to combine.
2. Refrigerate the mixture for at least 30 minutes or overnight to allow the chia seeds to soak and gel.
3. Once set, stir in honey or maple syrup until dissolved.
4. Fold in diced mango and a pinch of salt.
5. Serve chilled, garnished with additional mango slices if desired.
Cooking Time: None required! Simply refrigerate and serve.
Enjoy your delicious Mango Chia Pudding!
Blueberry Almond Butter Bites
These bite-sized treats are a perfect combination of sweet and savory, with the added crunch of chopped almonds and the freshness of blueberries. They’re easy to make and require no baking, making them a great snack or dessert option.
Ingredients:
– 1 cup rolled oats
– 1/2 cup creamy almond butter
– 1/4 cup honey
– 1/4 cup dried blueberries
– 1 tablespoon chopped almonds
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine the oats, almond butter, and honey. Mix until well combined.
2. Stir in the dried blueberries and chopped almonds.
3. Cover the mixture and refrigerate for at least 30 minutes to allow the flavors to meld.
4. Use a small cookie scoop or your hands to form the mixture into balls, about 1 inch in diameter.
5. Place the bites on a parchment-lined baking sheet and refrigerate for an additional 15-20 minutes to set.
Cooking Time: None (no-bake)
Vanilla Berry Yogurt Bark
A sweet and refreshing treat that’s perfect for warm weather or as a healthy snack any time of the year.
Ingredients:
– 1 cup plain vanilla yogurt
– 1/2 cup mixed berries (such as blueberries, strawberries, and raspberries)
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/4 cup granola or crushed graham crackers
– Ice cubes
Instructions:
1. In a medium bowl, combine the yogurt, honey, and vanilla extract. Mix until smooth.
2. Gently fold in the mixed berries.
3. Pour the mixture onto a baking sheet lined with parchment paper.
4. Sprinkle the granola or crushed graham crackers on top of the yogurt mixture.
5. Place the baking sheet in the freezer for at least 30 minutes, or until frozen solid.
6. Break the bark into pieces and serve. You can also store it in an airtight container in the freezer for up to 3 months.
Cooking Time: 30 minutes (freezing time)
Pistachio Dark Chocolate Clusters
Pistachio Dark Chocolate Clusters: A Sweet Treat with Crunchy Texture
Transform simple ingredients into a decadent dessert that combines the nutty flavor of pistachios and the richness of dark chocolate. Perfect for a quick indulgence or as a thoughtful gift.
Ingredients:
– 1 cup chopped pistachios
– 1/2 cup unsalted butter, softened
– 1 cup powdered sugar
– 2 cups dark chocolate chips (at least 60% cocoa)
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together pistachios, softened butter, and powdered sugar until well combined.
3. Roll the mixture into small clusters, about 1 inch in diameter. Place on prepared baking sheet.
4. Bake for 10-12 minutes or until lightly toasted.
5. Melt dark chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval.
6. Remove the clusters from the oven and let cool slightly. Dip each cluster into melted chocolate, coating completely.
7. Place dipped clusters on parchment paper and refrigerate for at least 30 minutes to set.
Cooking Time: 12-15 minutes
Cherry Almond Energy Bars
Boost your energy with these chewy and nutritious bars packed with sweet cherries and crunchy almonds!
Ingredients:
– 2 cups rolled oats
– 1 cup dried cherries, chopped
– 1/2 cup almond butter
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/2 cup chopped almonds
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, cherries, almond butter, honey, brown sugar, vanilla extract, and salt. Mix until well combined.
3. Fold in chopped almonds.
4. Press mixture into prepared baking dish.
5. Bake for 20-22 minutes or until lightly golden brown around the edges.
6. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Pumpkin Spice No-Bake Bites
Get ready to savor the flavors of fall with these easy-to-make no-bake bites, packed with pumpkin spice goodness!
Ingredients:
– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup powdered sugar
– 1/4 cup canned pumpkin puree
– 1 teaspoon pumpkin pie spice
– 1/4 teaspoon salt
– 1 tablespoon honey
– 1/2 cup chopped walnuts (optional)
Instructions:
1. In a medium-sized bowl, combine oats, peanut butter, powdered sugar, and pumpkin puree. Mix until well combined.
2. Add pumpkin pie spice and salt; mix until smooth.
3. Stir in honey until fully incorporated.
4. If using walnuts, fold them into the mixture.
5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the mixture to firm up.
6. Use a small cookie scoop or your hands to shape the mixture into bite-sized balls.
7. Place the no-bake bites on a baking sheet lined with parchment paper.
Cooking Time:
None! These no-bake bites are ready in just 5 minutes of prep time and refrigeration for 30 minutes.
Enjoy your delicious Pumpkin Spice No-Bake Bites!
Summary
Indulge in these 18 scrumptious no-bake dessert recipes that can be prepared in just 10 minutes! From classic treats like Chocolate Peanut Butter No-Bake Bars and Oreo Cookie Truffles to refreshing popsicles like Raspberry Yogurt Freezer Pops, there’s something for everyone. Get creative with Banana Pudding Parfaits, Lemon Coconut Energy Bites, and Vanilla Berry Yogurt Bark, or satisfy your sweet tooth with Nutella Mug Cake and Chocolate Avocado Mousse. These easy-to-make desserts are perfect for a quick treat or a special occasion.
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